Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
24.33 |
25% |
|
0.75 oz |
Amarillo0.75 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
0 min |
8.78 |
37.5% |
|
0.75 oz |
Mosaic0.75 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
12.77 |
37.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet) Hops |
|
24.33 |
25% |
|
0.75 oz |
Amarillo (Pellet) 0.74999999828443 oz Amarillo (Pellet) Hops |
|
8.78 |
37.5% |
|
0.75 oz |
Mosaic (Pellet) 0.74999999828443 oz Mosaic (Pellet) Hops |
|
12.77 |
37.5% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
155 °F |
60 min |
|
|
|
Temperature |
-- |
170 °F |
10 min |
|
|
to Pre boil |
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
yeastex
|
|
Fining |
Boil |
10 min. |
|
0.50 each |
whirfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Session Blonde" Blonde Ale beer recipe by Half Rack Acres Brewery. All Grain, ABV 4.01%, IBU 45.88, SRM 4, Fermentables: (Pale 2-Row, CaraHell, Carapils (Dextrine Malt)) Hops: (Nugget, Amarillo, Mosaic) Other: (yeastex, whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-10 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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