All Hail North St
|
American IPA
|
20 Litres |
1.052 |
1.011 |
5.39 |
59.6 |
3.49 °L
|
560 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 10:57 PM |
Notes: |
|
Hang Ten IPA
|
American IPA
|
26 Gallons |
1.072 |
1.019 |
6.85 |
38.03 |
4.39 °L
|
560 |
1 |
|
|
Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 77.81 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2022 7:16 PM |
Notes: |
|
Rye'd Or Die
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.081 |
1.013 |
8.81 |
59.92 |
7.29 °L
|
560 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 12/27/2021 11:03 PM |
Notes: |
|
Kveik Hazy Ipa
|
Specialty IPA: White IPA
|
21 Litres |
1.06 |
1.013 |
6.24 |
46.39 |
5.65 °L
|
560 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 0.55 bar |
Creation
Date: 12/27/2021 6:20 PM |
Notes: |
|
BrewBack
|
American IPA
|
40 Litres |
1.045 |
1.008 |
4.91 |
52.52 |
4.33 °L
|
560 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 2:37 AM |
Notes: |
|
Mango IPA
|
Specialty IPA: White IPA
|
23 Litres |
1.056 |
1.018 |
4.96 |
32.65 |
3.39 °L
|
560 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2021 4:50 PM |
Notes: |
|
WC IPA
|
American IPA
|
5.5 Gallons |
1.091 |
1.019 |
9.39 |
96.41 |
17.21 °L
|
560 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2021 2:42 AM |
Notes: |
|
Sierra Nevossa
|
American IPA
|
21 Litres |
1.053 |
1.011 |
5.56 |
30.86 |
6.21 °L
|
560 |
3 |
|
|
Boil
Size: 25.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 8:31 AM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.6 |
58.64 |
10.82 °L
|
560 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2020 4:29 PM |
Notes: |
|
Black Eye
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.064 |
1.014 |
6.49 |
111.89 |
26.43 °L
|
560 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.15 oz |
Creation
Date: 10/6/2019 8:50 PM |
Notes: |
|
Betelguese Red IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.064 |
1.015 |
6.37 |
65.71 |
14.47 °L
|
560 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2016 5:26 PM |
Notes: |
|
Double Black Brut IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.096 |
1.026 |
9.17 |
57.06 |
37.08 °L
|
560 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 1:39 AM |
Notes: |
|
Club Triple Belgian IPA
|
Specialty IPA: Belgian IPA
|
30.4 Gallons |
1.088 |
1.024 |
8.4 |
51.66 |
5.2 °L
|
560 |
0 |
|
|
Boil
Size: 33.6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 8:05 PM |
Notes: |
|
Lokaloka
|
American IPA
|
47 Litres |
1.063 |
1.011 |
6.77 |
41.1 |
6.5 °L
|
560 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.24 bar |
Creation
Date: 11/12/2018 8:30 PM |
Notes: |
|
Loral Cryo Hops IPA
|
American IPA
|
5.5 Gallons |
1.069 |
1.014 |
7.2 |
65.2 |
8.12 °L
|
560 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2018 5:09 PM |
Notes: |
|
Chuck's DIPA
|
Double IPA
|
6 Gallons |
1.082 |
1.018 |
8.38 |
114.92 |
6.93 °L
|
560 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 8:35 PM |
Notes: |
|
Mosaic IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.57 |
76.46 |
6.5 °L
|
560 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2017 7:20 PM |
Notes: |
|
MOADIPA
|
Double IPA
|
25 Litres |
1.085 |
1.016 |
9.02 |
117.7 |
13.09 °L
|
560 |
1 |
|
|
Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2017 9:19 PM |
Notes: |
|
Playa Preciosa IPA
|
American IPA
|
13 Litres |
1.08 |
1.025 |
7.21 |
72.37 |
6.45 °L
|
560 |
1 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2017 3:53 PM |
Notes: |
|
Sissy Strut
|
Specialty IPA: Black IPA
|
23 Litres |
1.08 |
1.019 |
7.96 |
33.5 |
26.51 °L
|
560 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2016 11:06 AM |
Notes: |
|
|
|