Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5,000 g |
Northern Brewer5000 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil at 92 °C
|
60 min |
24.61 |
41.7% |
2,000 g |
Magnum2000 g Magnum Hops |
|
Pellet |
15 |
Boil at 92 °C
|
60 min |
18.93 |
16.7% |
5,000 g |
Willamette5000 g Willamette Hops |
|
Pellet |
4.5 |
Boil at 92 °C
|
30 min |
10.91 |
41.7% |
12,000 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2646 L |
|
Strike |
74 °C |
64 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Házmela Rusa 20BBL" No Profile Selected beer recipe by Pepo. All Grain, ABV 10.21%, IBU 54.45, SRM 47.59, Fermentables: (Pale Ale, Caramunich Type 3, Melanoidin, Carafa Special Type II, Roasted Barley, Flaked Oats) Hops: (Northern Brewer, Magnum, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-24 00:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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