Milk Stout Beer Recipe | All Grain Sweet Stout by JMSHOOK | Brewer's Friend
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Milk Stout

152 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 90 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 10.0 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Wednesday May 10th 2017
11.4 °P
3.6 °P
4.2%
44.0
29.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 lb United Kingdom - Pale 2-Row45 lb Pale 2-Row 38 2.5 78.9%
2 lb Lactose (Milk Sugar)2 lb Lactose (Milk Sugar) 41 1 3.5%
4 lb American - Roasted Barley4 lb Roasted Barley 33 300 7%
4 lb American - Chocolate4 lb Chocolate 29 350 7%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 3.5%
57 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.50 oz Nugget4.5 oz Nugget Hops Pellet 14 First Wort 0 min 44.04 100%
4.50 oz / 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Milk Stout" Sweet Stout beer recipe by JMSHOOK. All Grain, ABV 4.16%, IBU 44.04, SRM 29.54, Fermentables: (Pale 2-Row, Lactose (Milk Sugar), Roasted Barley, Chocolate, Flaked Oats) Hops: (Nugget)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-10 17:17 UTC
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