|
My Nam Is IPA
|
American IPA
|
20.8 Litres |
1.058 |
1.01 |
6.29 |
66.5 |
6.34 °L
|
687 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 9:48 AM |
| Notes: |
|
|
Boomerang
|
American Pale Ale
|
18 Litres |
9.574 |
2.936 |
3.52 |
49.55 |
4.43 °L
|
687 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 7.1 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2023 8:40 PM |
| Notes: |
|
|
Chocolate Covered Raspberry Stout
|
American Stout
|
5 Gallons |
1.074 |
1.023 |
6.7 |
25.25 |
46.62 °L
|
687 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 1/31/2023 1:42 AM |
| Notes: |
|
|
スタウト
|
American Porter
|
1000 Litres |
1.052 |
1.01 |
5.44 |
17.95 |
25.02 °L
|
687 |
0 |
|
|
|
| Boil
Size: 1012.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 83 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2022 9:25 AM |
| Notes: |
|
|
Old Main Brown Ale
|
American Brown Ale
|
260 Gallons |
13.072 |
3.202 |
5.3 |
17.52 |
24.67 °L
|
687 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 261.65 Gallons |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 9:05 PM |
| Notes: |
|
|
2-Row/Cascade SMaSH 22122
|
American Pale Ale
|
5 Gallons |
1.053 |
1.011 |
5.54 |
38.52 |
3.59 °L
|
687 |
3 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2022 4:00 AM |
| Notes: |
|
|
Amber Ale Crazy Mountain
|
American Amber Ale
|
21 Litres |
1.049 |
1.012 |
4.92 |
24.93 |
11.46 °L
|
687 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 153.1 g |
Creation
Date: 11/21/2021 2:37 AM |
| Notes: |
|
|
Pale Ale V4 Final
|
American Pale Ale
|
26 Litres |
1.056 |
1.016 |
5.37 |
29.32 |
6.25 °L
|
687 |
2 |
|
|
|
| Boil
Size: 30.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 79 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 11:05 AM |
| Notes: |
|
|
Galaxy SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.71 |
38.64 |
6.31 °L
|
687 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 3:40 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
3.25 Gallons |
1.055 |
1.011 |
5.68 |
48.96 |
5.85 °L
|
687 |
5 |
|
|
|
| Boil
Size: 3.875 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 1:56 PM |
| Notes: |
|
|
I See White People Stout
|
American Stout
|
5.5 Gallons |
1.084 |
1.028 |
7.36 |
44.57 |
9.19 °L
|
687 |
1 |
|
|
Author:
|
|
PhillyMike
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 69 |
Mash Thickness: 1.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2016 4:48 PM |
| Notes: |
|
|
Fathom IPL
|
American IPA
|
6 Gallons |
1.071 |
1.016 |
7.2 |
72.53 |
8.58 °L
|
687 |
0 |
|
|
|
| Boil
Size: 9.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2019 4:06 AM |
| Notes: |
|
|
Stuck In The Middle Amber Ale AMPED
|
American Amber Ale
|
31 Gallons |
1.06 |
1.015 |
5.95 |
48.52 |
14.45 °L
|
687 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 9:41 PM |
| Notes: |
|
|
Californian Common
|
California Common
|
23 Litres |
1.048 |
1.01 |
5 |
40.43 |
10.97 °L
|
687 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2018 5:06 PM |
| Notes: |
|
|
I'm Stoutta Here
|
Imperial Stout
|
5.5 Gallons |
1.089 |
1.022 |
8.73 |
0 |
39.19 °L
|
687 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2017 10:33 PM |
| Notes: |
|
|
Chrismas Stout 1.0
|
American Porter
|
15 Litres |
1.103 |
1.021 |
10.81 |
0 |
50 °L
|
687 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2017 2:04 PM |
| Notes: |
|
|
2017 Holiday Ale
|
American Porter
|
5.5 Gallons |
1.06 |
1.014 |
6.04 |
49.07 |
23.29 °L
|
687 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2017 10:19 PM |
| Notes: |
|
|
4Cs IPA
|
American IPA
|
19 Litres |
1.067 |
1.015 |
6.81 |
51.16 |
4.85 °L
|
687 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2017 1:09 PM |
| Notes: |
|
|
Fallen - Dragonfly
|
American IPA
|
23 Litres |
1.046 |
1.011 |
4.6 |
39.96 |
6.21 °L
|
687 |
0 |
|
|
Author:
|
|
Brewstore
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2017 7:23 PM |
| Notes: |
|
|
NZIPA 3GA
|
American IPA
|
3 Gallons |
1.056 |
1.013 |
5.64 |
58.42 |
4.84 °L
|
687 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2016 4:25 AM |
| Notes: |
|
|
|
|