Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
30.1 |
12.4% |
|
1.50 oz |
Saphir1.5 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
0 min |
|
37.6% |
|
2 oz |
Saphir2 oz Saphir Hops |
|
Pellet |
4.25 |
Dry Hop
|
5 days |
|
50.1% |
|
3.99 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Magnum (Pellet) 14 g Magnum (Pellet) Hops |
|
30.1 |
12.4% |
|
3.50 oz |
Saphir (Pellet) 3.499999991994 oz Saphir (Pellet) Hops |
|
0 |
87.7% |
|
3.99 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
148 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Pilsen (Light Lager)
"The Valley" Czech Pale Lager beer recipe by jon.massmann@gmail.com. All Grain, ABV 4.4%, IBU 30.1, SRM 2.95, Fermentables: (Pilsner, Acidulated Malt) Hops: (Magnum, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-24 16:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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