Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jocko's Black EyePA	Specialty IPA: Black IPA	5.5 Gallons	1.07	1.018	6.91	85.18	30.39 °L	713	0
Author: Jewski’s Brewskis Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/12/2020 2:04 AM Notes:
Session Ipa	American IPA	47 Litres	1.053	1.013	5.17	24.92	6.97 °L	713	0
Author: buenos amigos beer Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 11:43 PM Notes:
Golden Hour IPA	American IPA	40 Litres	1.053	1.01	5.63	59.99	11.37 °L	713	0
Author: Gio V Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 3:56 PM Notes:
Eat The Rich (WLP007 Hopsecutioner Clone)	American IPA	5.5 Gallons	1.078	1.015	8.28	54.35	10.01 °L	713	1
Author: Wilder Drive Brewing Company Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.04 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 6:35 PM Notes: yeast starter created 24 hours before pitch Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3- Actual 60.1 3.5 13.9 55.1 112.0 0.000 SO42-/Cl- ratio: 2.0 More Bitter fermented in big mouth plastic bubbler - no temperature control
Swileyback Barleywine	American Barleywine	5.5 Gallons	1.095	1.012	11.83	71.6	16.78 °L	713	1
Author: Mohaynow Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 1/7/2022 3:19 AM Notes: Target Mash PH 5.3, adjust acidulated malt accordingly. Ferment 21 days in primary, then dry hop for 5 days.
Yellow Rose Mosaic IPA (homebrewsupply.com)	American IPA	5.5 Gallons	1.061	1.014	6.21	48.9	4.03 °L	713	2
Author: william@bellavance.co Boil Size: 6.76 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 10:46 AM Notes:
Cold IPA	American IPA	24 Litres	1.061	1.009	6.84	64.53	3.59 °L	713	0
Author: inquisitors_beard Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 11:53 PM Notes: OG 1060 FG 1009 ABV 6.7% Really enjoyed this beer. Essentially a recipe from Craft Beer&Brewing mag. When I make it again I'll swap the boil hops and fry hops around.
Firestone-ish WC Double IPA	Double IPA	6.5 Gallons	1.08	1.011	9	138.85	5.91 °L	713	0
Author: Boozy Mcboozerson Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 9:39 PM Notes:
BELGIAN IPA ESPECIAL 5.0	Specialty IPA: Belgian IPA	20.8 Litres	1.05	1.012	5.02	32.53	7.91 °L	713	0
Author: Cacique Guayas Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 4:20 PM Notes:
Aarni 4	Lambic	18.7 Litres	1.049	1.009	5.4	0.86	6.23 °L	713	0
Author: Kaarlo Boil Size: 20 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 2/24/2020 3:41 PM Notes:
6 P'S IPA	Specialty IPA: White IPA	21 Litres	1.056	1.016	5.26	54.21	6.79 °L	713	1
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2016 10:20 PM Notes:
BrewDog - Ship Wreck	American Barleywine	20 Litres	1.088	1.015	13.8	60	13 °L	713	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2016 12:00 AM Notes: First Brewed 03/2016 This mezcal-inspired brew is the shipwrecked remains of a collaboration brewed with former craft brewers Ballast Point. Brewed to encapsulate the flavours of mezcal, this beer smoulders with peaty and light woody notes, as well as intense fruity character. Nail your colours to the mother fucking mast – independence or death. https://www.brewdog.com/beers/diy-dog
All Together IPA	American IPA	19 Litres	1.067	1.006	8.27	70.22	3.64 °L	713	0
Author: cpa4ny Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2019 2:45 AM Notes: OG 1.067; 19L into the fermenter. FG 1.006.
Habanero IPA	American IPA	5.2 Gallons	1.064	1.016	6.3	64.42	7.48 °L	713	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 1:22 AM Notes:
Apieyrder	Specialty IPA: Rye IPA	11 Gallons	1.062	1.014	6.3	66	10.21 °L	713	0
Author: King man Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 4:58 PM Notes:
Wheat Punch - Improvement	Wheatwine	28 Litres	1.078	1.014	8.5	57.28	8.31 °L	713	0
Author: rodfon Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 10:44 PM Notes: A eficiência final foi de 55%. Muito baixa! O malte ficou acima do termostato de temperatura.
Torpedo Room IPA	American IPA	5 Gallons	1.065	1.019	6.04	96.7	6.17 °L	713	0
Author: Mike Henry Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2018 5:36 PM Notes:
**** Juice	Double IPA	5.5 Gallons	1.083	1.016	8.78	90.89	7.46 °L	713	1
Author: Zigga Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 12:41 AM Notes:
Elvevold's Insane WheatWine	Wheatwine	45 Litres	1.103	1.028	9.84	36.02	9.44 °L	713	0
Author: Kjeller 5 Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 9:47 AM Notes: På bryggedagen legges 250g amerikanske eikechips i whisk(e)y og får trekke i en uke. Etter en uke tilsettes sprit og eik i gjæringskaret.
Sommerfin	Witbier	24 Litres	1.059	1.013	5.95	0	7.11 °L	713	0
Author: zimtib Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2017 5:34 PM Notes:
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