23L Centennial Blonde Beer Recipe | All Grain American Light Lager | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

23L Centennial Blonde

135 calories 13.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Thursday September 28th 2017
1.041
1.010
4.0%
24.3
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 79.8%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 8.6%
0.51 lb American - Caramel / Crystal 10L0.51 lb Caramel / Crystal 10L 35 10 5.8%
0.51 lb American - Vienna0.51 lb Vienna 35 4 5.8%
8.77 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.5 Boil 55 min 9.62 25%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.5 Boil 35 min 8.15 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7.8 Boil 20 min 4.89 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7.8 Boil 5 min 1.61 25%
1 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"23L Centennial Blonde" American Light Lager beer recipe by Barking Kettle SJ. All Grain, ABV 4%, IBU 24.28, SRM 3.75, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L, Vienna) Hops: (Centennial, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
505
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-08 13:08 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top