Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brewerly Hills Common	California Common	25 Litres	1.05	1.011	5.14	44.1	11.05 °L	691	1
Author: Brewerly hills Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2018 6:15 PM Notes: Slurry M76
Canadian Pilsner	German Pilsner (Pils)	23 Litres	1.046	1.007	5.15	27.71	3.16 °L	691	1
Author: Bubbabobob Boil Size: 26.12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2024 12:13 PM Notes:
TIGER ATE BUNNY HOP#002	No Profile Selected	2500 Litres	1.047	1.009	4.96	60.23	4.94 °L	691	0
Author: ZACO BREWING Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 3:24 AM Notes:
Bootlegger Chocolate Stout	American Stout	310 Gallons	1.057	1.018	5.13	39.98	44.98 °L	691	0
Author: SGTEK Boil Size: 314.08 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2022 1:34 AM Notes:
PB0032 Em Day 07/23/2021	American Pale Ale	105 Gallons	1.05	1.011	5.12	34.82	4.22 °L	691	0
Author: rivesborland Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.48 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.14 psi Creation Date: 7/22/2021 9:29 PM Notes: 1 tbsp fermcap prior to boil 18 g whirfloc with 15 min left in boil, mix in 1 pint water before adding 15 g yeastx-82 with 15 min left in boil, mix in 1 pint water before adding Whirlpool 10 min, let rest 15 min before knockout get batch 1 to 58 F and then pitch 1 packet 500 g and add 25 g ALDC. Oxygenate for 10 min at 1 L/min. Knock out batch 2 to target 68F for start of main fermentation. when 1 plato from predicted FG, shut blowoff and increase temp set point to 75F. When gravity is stable 2 days in a row and passes diacetyl test, soft crash to 60F 1 day after soft crash to 60F, harvest or dump yeast and add dry hops. after dry hopping, when gravity is stable 2 days in a row and passes diacetyl check, crash to 32F and add 500 ml biofine, 20 g antiox-C, and set c02 to 16 psi when beer is clear, adjust c02 level to target 2.6 volumes and package check for gravity stable
Fall Session Smash	American IPA	5.5 Gallons	1.047	1.009	4.98	79.17	7.69 °L	691	0
Author: nununene Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 9/14/2020 10:02 PM Notes:
Light NEIPA (Bea)	Specialty IPA: New England IPA	28.5 Litres	1.051	1.012	5.17	25.92	6.04 °L	691	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 11:56 PM Notes:
Creamsicle Wheat	American Wheat Beer	5.5 Gallons	1.055	1.015	5.18	22.35	4.51 °L	691	1
Author: emcfarden Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 3:18 PM Notes:
SELECT KOLSCH	Kölsch	20 Litres	1.05	1.012	5	27.21	4.66 °L	691	0
Author: Aussiedamo Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 119 Creation Date: 9/5/2018 7:38 PM Notes:
Yuzu Saison	Belgian Pale Ale	45 Litres	1.044	1.005	5.11	44.04	6.61 °L	691	0
Author: choephel Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2018 7:21 AM Notes:
Golden ALe	American Pale Ale	20 Litres	1.047	1.008	5.08	40.29	7.71 °L	691	0
Author: jimnp Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 1:42 AM Notes:
Wheat	British Golden Ale	1000 Litres	1.053	1.013	5.19	0.01	7.38 °L	691	0
Author: Leesanghun Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.5 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 5:49 AM Notes:
Kaarlon Ja Juhan IPA	American IPA	19.5 Litres	1.049	1.011	5.03	52.34	7.22 °L	691	0
Author: Kaarlo Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 1:43 PM Notes:
Munich Falcon Smash	American Pale Ale	23 Litres	1.05	1.011	5.15	35.68	7.67 °L	691	0
Author: Neeb Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 12:11 AM Notes: (Idea from Smash-off winner 2017)
Willow Leaf Pale Ale (Mandarin)	Cream Ale	6 Gallons	1.048	1.009	5.15	23.96	3.39 °L	691	0
Author: madmax Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2017 5:54 PM Notes: 5 macerated mandarin oranges 5 minutes in the boil at end.
Munich Smashish Kolsch	American Light Lager	2 Gallons	1.052	1.013	5.12	29.22	11.97 °L	691	0
Author: Brewmasterbigz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2017 2:29 PM Notes:
Basic Pale	American Pale Ale	5 Gallons	1.047	1.009	5	36.1	5.59 °L	691	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2016 5:39 PM Notes:
JAG005 - Red Beer (Alex Recipe)	American Amber Ale	50 Litres	1.052	1.013	5.14	10.87	23.53 °L	691	0
Author: Jennie1971 Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2016 5:12 PM Notes: Original Gravity - 1.05
Wicked Ram Clone	Mixed-Style Beer	5.5 Gallons	1.052	1.013	5.12	0	4.99 °L	691	0
Author: Aggedor Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2016 2:59 PM Notes:
Tilebreaker	American IPA	25 Litres	1.049	1.011	5.09	50.59	5.6 °L	691	1
Author: Torgeir Hovden Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2016 5:13 PM Notes: Polvo - Tilebreaker Single Hop Mosaic https://www.youtube.com/watch?v=rlV8O_1n1-M
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