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JAG005 - Red Beer (Alex Recipe)

160 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created Friday September 30th 2016
1.052
1.013
5.14%
10.87
23.53
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 39.7%
2 kg American - Munich - Dark 20L2 kg Munich - Dark 20L 33 20 15.9%
2 kg American - CaraBrown2 kg CaraBrown 34 55 15.9%
0.10 kg American - Chocolate0.1 kg Chocolate 29 350 0.8%
2 kg Canadian - Honey Malt2 kg Honey Malt 37 25 15.9%
1.50 kg American - Caramel / Crystal 60L1.5 kg Caramel / Crystal 60L 34 60 11.9%
12.6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 15.4 Boil 60 min 7.66 33.3%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 15 min 3.21 33.3%
10 g Chinook10 g Chinook Hops Pellet 13 Dry Hop 0 days 33.3%
30 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Original Gravity - 1.05

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-14 13:32 UTC
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