Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BrewDog - Baltic Fleet	Baltic Porter	5.3 Gallons	1.071	1.016	7.2	45	61 °L	769	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 53.6 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 BrewDog vs Bevog. One of a series of collaborations with European craft breweries, aimed at promoting engagement and market growth. Our Austrian collaboration is with Bevog, and incorporates plum into a Baltic porter. Double Roasted Crystal is used when the astringency and bitterness inherent to roast malts is not desired. This means that it can be used at a higher rate in the grist to add complex caramel and dried fruit notes with a beautiful red-brown hue. https://www.brewdog.com/beers/diy-dog
One For The Road - Export	Dortmunder Export	13 Gallons	1.054	1.011	5.61	27.22	4.71 °L	769	0
Author: RouletteRun Boil Size: 17.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 79 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 8/5/2023 3:15 PM Notes:
Staple Brew	American Pale Ale	5.5 Gallons	1.048	1.012	4.73	75.87	4.56 °L	769	0
Author: Sinister-Shadow-Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2022 2:52 PM Notes:
Bourbon Barrel Porter	Brown Porter	5.25 Gallons	1.062	1.015	6.17	54.57	45.68 °L	769	1
Author: Brickyard Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 12:07 AM Notes:
Crispy Cricket Brew	Munich Dunkel	370 Litres	1.045	1.008	4.84	21.67	6.35 °L	769	0
Author: Boil Size: 380 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2021 9:02 AM Notes:
Get Stout	Dry Stout	21 Litres	1.056	1.015	5.38	32.8	38.52 °L	769	0
Author: Bigdaddycoop Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2021 10:42 AM Notes: Mash 60 mins at 66c sparge to 24l boil 60 mins Cool to 19c pitch yeast steady 19c fermentation
Little Candle Malt Liquor	Light American Lager	5.5 Gallons	1.05	1.011	5.07	37.66	4.63 °L	769	0
Author: Fügetsu Brew Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2021 5:44 AM Notes:
Sunny	American Pale Ale	18 Litres	1.056	1.019	4.85	33.73	5.17 °L	769	0
Author: @ndr³ Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 3:52 PM Notes:
Bock	Traditional Bock	40 Litres	1.07	1.014	7.33	10.84	21.51 °L	769	0
Author: Boil Size: 45.95 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/22/2020 11:30 PM Notes:
Export Lager (for 7bbl)	Dortmunder Export	120 Gallons	1.055	1.008	6.19	31.3	4.78 °L	769	0
Author: Whistle Punk Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 5:29 PM Notes:
Porter	Robust Porter	21 Litres	1.063	1.014	6.42	45.6	34.77 °L	769	0
Author: walrusdunne Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2014 7:21 PM Notes:
19/01/13 BeerLab_2조 Imperial Stout	Dry Stout	21 Litres	1.096	1.021	9.82	230.13	43.14 °L	769	0
Author: Sugar250 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 11:12 AM Notes:
Gino's Oatmeal Stout	Oatmeal Stout	10.5 Gallons	1.06	1.017	5.87	28.07	36.68 °L	769	0
Author: The Brew Mentor Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 9:44 PM Notes:
1a Do DF	American Pale Ale	15 Litres	1.059	1.015	5.85	37.74	9.72 °L	769	0
Author: Bárbara Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 3:23 PM Notes:
English Brown Ale	Northern English Brown	30 Litres	1.026	1.007	2.58	24.9	18.95 °L	769	0
Author: LA GITANA ARTESANA Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2017 3:59 PM Notes:
Mikklan LJ APA	American Pale Ale	21 Litres	1.05	1.008	5.48	42.36	7.96 °L	769	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 1:05 PM Notes:
Smoky Vanilla Porter	Robust Porter	3.5 Gallons	1.05	1.013	4.96	41.73	34.78 °L	769	0
Author: Artman18 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2015 1:40 PM Notes:
Rye Pale Ale	American Pale Ale	10 Gallons	1.072	1.018	7.11	82.8	9.41 °L	769	0
Author: JamesLibby Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 3:59 PM Notes:
Weslley	Brown Porter	28 Litres	1.05	1.011	5.05	21.97	26.01 °L	769	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 10:00 PM Notes:
Gold	California Common Beer	5.5 Gallons	1.044	1.011	4.35	19.43	9.04 °L	769	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 7:40 AM Notes:
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