Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rug IPA	Specialty IPA: Rye IPA	40 Litres	1.066	1.016	6.59	55.47	9.23 °L	631	0
Author: Rasmus BJ Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 6:59 PM Notes:
Whitey	Witbier	5.5 Gallons	1.055	1.013	5.48	13.74	4.34 °L	631	0
Author: Mrkemrk Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 28.43 psi Creation Date: 11/18/2022 7:13 PM Notes:
Midnight IPA	Specialty IPA: Black IPA	23 Litres	1.055	1.01	5.9	46.37	44.84 °L	631	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 8:36 AM Notes:
Punjab Pale Ale	American IPA	6 Gallons	1.073	1.013	7.85	73.46	12.55 °L	631	0
Author: Blacktoe Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 11/3/2021 2:52 PM Notes: Brewed in 35L Brewzilla, imersion chilled transfered to SS Brewtech Chronicle. 72 deg for 1 day 68 deg for __ days. Split into 3 gal keg and the remaining served from the brite tank through beer engine. Subtle malt backbone (maybe more malt?) More Dry Hops (at least double)
TimesThree	Belgian Tripel	6 Gallons	1.079	1.016	8.27	38.44	5.45 °L	631	0
Author: Laserath2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 6.9 oz Creation Date: 10/12/2021 12:10 AM Notes:
Lasers In The Jungle Clone - Hop River Brewing	American IPA	3 Gallons	1.053	1.009	5.71	46.02	6.05 °L	631	1
Author: plohm12 Boil Size: 4.08 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 9:45 PM Notes: Mash as usual. After firing up the boil kettle, steep the dark malt in a grain bag for 10 minutes, or until a nice orange color is achieved. Be careful not to over-steep, or you will end up with a muddy IPA! Fermentation: Primary - glass 3 gal carboy at ~68F Secondary - none Add dry hops after active fermentation has peaked but while airlock is still bubbling. Steep until bottling. Bottle directly from fermenter. Use 5 carb tabs and 1 pinch CBC-1 bottling yeast per bottle to carbonate.
Trippel	Belgian Tripel	4.75 Gallons	1.085	1.014	9.37	13.29	4.89 °L	631	0
Author: Roof Cactus Brewing Boil Size: 5.56 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.7 psi Creation Date: 12/5/2019 5:25 AM Notes:
Yan's Amarillo IPA	American IPA	1 Gallons	1.061	1.006	7.26	38.19	11.04 °L	631	0
Author: YannickF Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 0.9 oz Creation Date: 11/3/2019 3:18 AM Notes:
Second Use	Fruit Lambic	4.8 Gallons	1.056	1.013	5.56	17.13	4.85 °L	631	1
Author: Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 66 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 9:17 PM Notes:
Saison V6 - Ethereal	Saison	5.25 Gallons	1.048	1.001	6.09	28.09	4.78 °L	631	0
Author: Blootster Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 7.8 oz Creation Date: 3/19/2019 12:41 PM Notes:
Have Your Heard The Word Of Our Lord & Savior, Saccharomyces?	Double IPA	6 Gallons	1.077	1.018	7.78	63.77	4.2 °L	631	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2016 7:15 PM Notes:
BELGIAN BLONDE	Trappist Single	48 Litres	1.048	1.009	5.11	19.39	6.09 °L	631	0
Author: SeanKTM300 Boil Size: 56.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 8:45 AM Notes: 1 fermenter Mangrove Jack M41 1 fermenter Abbaye
Sim/mosiac 1bbl	American IPA	140 Litres	1.055	1.01	5.84	70.4	8.75 °L	631	3
Author: B Scally Boil Size: 147.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 5:58 PM Notes:
Hazedelic Juice Grenade	American IPA	6 Gallons	1.072	1.017	7.24	59.13	5.53 °L	631	3
Author: John LaFramboise Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 2:07 AM Notes: Summit Hops Azacca Citra/Falconer's flight? 1st batch mostly with azacca and some falconers flight to even out flavor as well as bitterness. Aim for creamier mouthfeel over anything else.
Moody Brett Saison	Mixed-Fermentation Sour Beer	110 Litres	1.049	1.01	5.2	20.42	3.46 °L	631	1
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 4:55 PM Notes:
Spiced Winter Ale	Winter Seasonal Beer	21 Litres	1.072	1.014	7.51	25.49	25.05 °L	631	1
Author: Hawkbox Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2017 5:37 PM Notes: Modified slightly to fit my equipment. 2018-09-12 Modifying again to suit my tastes. Fruit and molasses go in the boil but are in fermentables to account for sugars.
Coast Crasher IPA	Experimental Beer	5.5 Gallons	1.073	1.019	7.09	66.45	16.5 °L	631	0
Author: Jake Hutter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2017 6:49 AM Notes:
Awesome Recipe	Belgian Pale Ale	5.5 Gallons	1.07	1.02	6.55	25.58	10.71 °L	631	0
Author: chefc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 11:37 PM Notes:
Big Woody	Saison	5 Gallons	1.061	1.005	7.35	21.62	5.15 °L	631	1
Author: KMcQ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: 39.38 psi Creation Date: 3/23/2017 6:55 PM Notes:
Unnamed Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.066	1.011	7.2	52.18	11.54 °L	631	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2016 12:10 AM Notes:
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