Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Palisade0.75 oz Palisade Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
19.59 |
42.9% |
|
1 oz |
Palisade1 oz Palisade Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
12.96 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.75 oz |
Palisade (Pellet) 1.749999995997 oz Palisade (Pellet) Hops |
|
32.55 |
100% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.41 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Priming
|
Method: co2
Amount: 7.69 psi
Temp: 36 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Gwinnett 2017
"Irish Blonde Ale" Irish Red Ale beer recipe by Northern Brewer. All Grain, ABV 5.13%, IBU 32.55, SRM 3.83, Fermentables: (Standard 2-Row, Flaked Barley, Oat Malt) Hops: (Palisade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-29 21:23 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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