|
Sweet Fern Evergreen Ale
|
No Profile Selected |
2.75 Gallons |
1.05 |
1.009 |
5.28 |
75.43 |
9.36 °L
|
767 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 10 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 3:33 PM |
| Notes: |
|
|
08 - Bramall Lane English IPA - Fresh Hop Edition
|
English IPA
|
21 Litres |
1.063 |
1.014 |
6.34 |
40.15 |
11.58 °L
|
767 |
0 |
|
|
|
| Boil
Size: 26.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2022 1:22 PM |
| Notes: |
|
|
Chocolate Chip Cookie
|
Sweet Stout
|
23 Litres |
1.057 |
1.012 |
5.95 |
32.13 |
33.54 °L
|
767 |
0 |
|
|
|
| Boil
Size: 29.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 126.9 g |
Creation
Date: 12/12/2022 11:05 PM |
| Notes: |
|
|
North Pole Nights
|
Winter Seasonal Beer
|
5.25 Gallons |
1.064 |
1.012 |
6.77 |
26.86 |
21.66 °L
|
767 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2021 3:25 PM |
| Notes: |
|
|
Ferocious IPA
|
American IPA
|
5.8 Gallons |
1.064 |
1.016 |
6.3 |
122.57 |
6.9 °L
|
767 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 5/1/2020 9:44 PM |
| Notes: |
|
|
Spring Break White IPA
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.014 |
5.94 |
20.25 |
5.12 °L
|
767 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 7:56 PM |
| Notes: |
|
|
New Castle Clone
|
Northern English Brown
|
5 Gallons |
1.051 |
1.012 |
5.14 |
27.41 |
16.37 °L
|
767 |
3 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 6.84 psi |
Creation
Date: 3/19/2020 5:31 PM |
| Notes: |
|
|
Creme Brule Stout
|
Sweet Stout
|
5 Gallons |
1.096 |
1.026 |
9.17 |
69.06 |
45.4 °L
|
767 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 2/13/2020 10:42 PM |
| Notes: Inspired by Southern Tier's Creme Brule Stout. Brewed a few times over the years and always a crowd pleaser. Hints of butterscotch flavor and aroma. On brew day I start soaking sliced vanilla beans in bourbon and add to the keg when I fill it from the fermenter. |
|
|
Cossack Imperial Stout - Jim's
|
Russian Imperial Stout
|
11 Gallons |
1.079 |
1.02 |
7.7 |
48.1 |
50 °L
|
767 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 12/30/2019 5:07 PM |
| Notes: |
|
|
Founder's Porter
|
Brown Porter
|
5 Gallons |
1.07 |
1.012 |
7.59 |
41.51 |
43.78 °L
|
767 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 74 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 6:29 PM |
Notes: Good conversion. Preboil gr 1.051 Chilled to 65 degrees, O2 for 2 mins, yeast pitched
After 3rd day, heater set at 18C, 4th day 19C. |
|
|
BladeFuelzzz
|
American IPA
|
5 Gallons |
1.071 |
1.018 |
7 |
62.14 |
27.4 °L
|
767 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2013 8:50 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
1 Gallons |
1.076 |
1.019 |
7.47 |
135.17 |
9.56 °L
|
767 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 1:21 AM |
| Notes: |
|
|
British Porter
|
Brown Porter
|
20.8 Litres |
1.055 |
1.014 |
5.4 |
40.64 |
23.79 °L
|
767 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2017 2:40 AM |
| Notes: |
|
|
Celebration Ale
|
American IPA
|
9 Gallons |
1.066 |
1.017 |
6.5 |
64.18 |
13.33 °L
|
767 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2016 8:12 PM |
| Notes: |
|
|
Citra IPA
|
American IPA
|
5 Gallons |
1.057 |
1.011 |
6.05 |
51.94 |
6.09 °L
|
767 |
1 |
|
|
Author:
|
|
Brewdah
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2016 3:03 PM |
| Notes: |
|
|
Centennial Pale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
34.09 |
6.59 °L
|
767 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2016 10:38 PM |
| Notes: |
|
|
Szymczyk Kandy Kolsch
|
Kölsch
|
5 Gallons |
1.065 |
1.016 |
6.38 |
10.59 |
5.27 °L
|
767 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2015 9:12 PM |
| Notes: |
|
|
Stout
|
Dry Stout
|
26 Litres |
1.049 |
1.014 |
4.64 |
62.75 |
42.51 °L
|
767 |
0 |
|
|
Author:
|
|
psychedelicbiker
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2015 7:17 PM |
Notes: Mash 66-64°
|
|
|
Sea Of Cowards Robust Porter
|
Robust Porter
|
475 Litres |
1.051 |
1.01 |
5.42 |
47.37 |
28.92 °L
|
767 |
0 |
|
|
|
| Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2015 3:02 PM |
| Notes: |
|
|
Basic Brown
|
American Brown Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.43 |
30.38 |
23.2 °L
|
767 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2015 7:36 PM |
| Notes: |
|
|
|
|