Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mulberry Stout	American Stout	21 Litres	1.087	1.02	8.77	62.09	41.55 °L	850	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2017 6:50 AM Notes: Add 2.5kg mulberries at 15mins. Ferment 2 weeks primary, transfer to secondary for further 4 weeks with 1kg mulberries. Pitch small starter for bottling. (Derived from Brewdog Riptide/Deschutes Obsidian base recipes)
Founders Centennial IPA Clone	American IPA	11 Gallons	1.069	1.012	7.48	81.64	9.69 °L	850	0
Author: beastlybrew Boil Size: 14.3 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 1/16/2023 6:21 PM Notes: For your grain bill, use around 10% Carapils, 5% Munich, 5% Crystal 50-60, and 2.5% Caramunich 45. Target a 16.5 Plato OG and it should terminate between 3 and 3.5 Plato. Target 65 IBUs and make sure your flavor strike in the boil and the dry hop are both enormous. Good luck, hope this helps! Cheers, Jeremy Kosmicki Head Brewer FBC
Menzatea DIPA	Double IPA	27 Litres	1.079	1.018	8.01	69.09	6.18 °L	850	3
Author: LTBCo. Boil Size: 35.72 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 76 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 2:18 PM Notes: Ceylon Buddy? Oda kell figyelni mert a tea nem fér bele a hopspiderbe, bele kell tenni egy komlóforraló zsákba sok volt a szénsav, visszább kell venni!
Hazy IPA	American IPA	10 Gallons	1.072	1.019	7.38	40.86	4.86 °L	850	0
Author: Boil Size: 11.8 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 1:20 AM Notes:
Mango Milk Bags	Specialty IPA: New England IPA	1 Gallons	1.071	1.016	7.29	52.28	3.98 °L	850	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 4/9/2020 6:33 PM Notes:
Galaxy Juice IPA	Double IPA	12 Gallons	1.081	1.017	8.43	159.88	10.47 °L	850	0
Author: Boil Size: 16.41 Gallons Boil Time: 120 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.385 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 2:04 AM Notes:
Haze Jude #1 - Julius Clone London (Calexit)	American IPA	5.5 Gallons	1.089	1.023	8.63	159.97	6.74 °L	850	0
Author: fboyle Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 4:45 PM Notes:
Wee Heavy	Wee Heavy	2 Gallons	1.088	1.023	8.43	19.51	24.78 °L	850	0
Author: RyanK Boil Size: 3.25 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 11:16 PM Notes:
Belgian Quad - Mad Ferm	Belgian Dark Strong Ale	2.5 Gallons	1.087	1.021	8.67	29.69	29.34 °L	850	0
Author: cgrass11 Boil Size: 4.5 Gallons Boil Time: 120 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 9:11 PM Notes: https://www.themadfermentationist.com/2012/09/rumble-barrel-belgian-strong-dark-recipe.html
KERN CITRA	Imperial IPA	5.5 Gallons	1.072	1.015	7.48	73.45	5.93 °L	850	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 7:43 PM Notes: MASH AT 149 5.9 GALLONS MASH 3.5 GALLONS SPARGE 1.8l starter 7.2oz
Strong Ale	American IPA	19 Litres	1.083	1.02	8.24	43.56	17.8 °L	850	0
Author: Fermin Boil Size: 22.5 Litres Boil Time: 65 Boil Gravity: 1.07 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2014 1:36 PM Notes:
Red Ryder IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.07	1.015	7.26	64.93	6.08 °L	850	1
Author: Rothrock Brewing Company Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 8:48 AM Notes:
Olde Anglish	Old Ale	6 Gallons	1.075	1.019	7.42	58.2	10.65 °L	850	0
Author: Mike Shea Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 1:38 PM Notes:
Hopped Cider	Fruit and Spice Beer	2.5 Gallons	1.089	1.022	8.74	22.08	8.02 °L	850	0
Author: Sas Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2017 1:03 PM Notes:
Hoppulence	American Light Lager	10 Gallons	1.075	1.018	7.56	84.91	7.92 °L	850	0
Author: Mario Victoria Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2017 1:15 AM Notes:
Saison Rue	Saison	11 Gallons	1.072	1.011	8	22.97	7.46 °L	850	0
Author: CottonClub Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2017 4:16 PM Notes:
Is This The Way To Simcorillo?	American IPA	21 Litres	1.074	1.018	7.42	68.08	9.41 °L	850	1
Author: LeoBrew Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 5:50 PM Notes:
Buchenholz Gerauchterter Weizenbock	Weizenbock	3 Gallons	1.069	1.01	7.7	13.71	23.47 °L	850	0
Author: Simon PK Smith Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2016 10:56 PM Notes:
Divina Imperial IPA	American Light Lager	45 Litres	1.088	1.022	8.67	0	10.68 °L	850	0
Author: Dubzie Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.139 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 5:25 AM Notes:
Garde My Biere	Bière de Garde	5.5 Gallons	1.074	1.018	7.28	27.4	8.12 °L	850	0
Author: joelehaas89 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2015 5:18 PM Notes:
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