Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Ruby	Fruit Beer	5 Gallons	1.046	1.013	4.3	0	4.91 °L	846	0
Author: Mike Henry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2018 8:00 PM Notes: This is a McMenamins clone recipe. I add the raspberry extract to the beer right before kegging to get the exact flavor I want, It's normally between 2 and 4 ounces. You can also add 1 teaspoon of red food coloring to get that ruby color.
Poop Group Poop Beer	American Light Lager	5 Gallons	1.038	1.007	4.07	11.6	2.23 °L	846	0
Author: James Arcano Boil Size: 7.26 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 5:46 PM Notes:
MilkSweet Stout	Sweet Stout	20 Litres	1.048	1.016	4.15	35.44	37.41 °L	846	0
Author: Luiggi´s Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.23 bar Creation Date: 4/12/2022 4:34 PM Notes:
Neighbor	Pre-Prohibition Lager	6 Gallons	1.044	1.008	4.66	14.4	7.98 °L	846	0
Author: Two Shepherds Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 5:35 PM Notes:
Kolsch Traditional 10 Gal	Kölsch	11 Gallons	1.045	1.01	4.56	33.53	3.62 °L	846	0
Author: wchasejr@yahoo.com Boil Size: 13.59 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 12:57 AM Notes:
Philly Sour IPA(ㄱ)	Berliner Weisse	20.8 Litres	1.049	1.014	4.6	9.78	3.32 °L	846	0
Author: yeon1990 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 3:30 PM Notes:
PATERSBIER	Belgian Pale Ale	6 Gallons	1.039	1.007	4.18	31.48	2.72 °L	846	0
Author: Ramsey Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 1/13/2020 5:41 PM Notes: YEAST --Fermentis-Safbrew-BE-256.-Optimum-temp:-59°-68°F-- Wyeast-#3787-Trappist-High-Gravity.--Optimum-temp:-64–78°F--White-Labs-WLP530-Abbey-Ale.-Optimum-temp:-66°-72°F https://cdn.shopify.com/s/files/1/2785/6868/t/3/assets/AG-Patersbier-1526977925549.pdf?8550894791255427710#
Cucumbo Mutombo	Gose	5.25 Gallons	1.043	1.012	4.05	8.23	3.64 °L	846	1
Author: MiggySmalls Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 6:18 PM Notes:
Smash 1	Belgian Pale Ale	1 Gallons	1.042	1.008	4.47	13.11	6.21 °L	846	0
Author: Boil Size: 1 Gallons Boil Time: 15 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 8:30 PM Notes:
Awesome Recipe	International Pale Lager	7.5 Gallons	1.041	1.011	4.02	23.19	4.69 °L	846	0
Author: Fefe Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 4:12 PM Notes:
Kegging Up With The Jones'	English IPA	5.5 Gallons	1.049	1.015	4.43	19.94	5.32 °L	846	0
Author: Noelle Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2015 9:52 AM Notes:
Pilsner Fast Ferment 30L	German Pilsner (Pils)	30 Litres	1.044	1.011	4.34	13.69	3.69 °L	846	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.5 Primary Temp: 12.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2017 7:48 PM Notes:
Session IPA	American IPA	90 Litres	1.041	1.009	4.29	44.99	4.88 °L	846	0
Author: Block Brewery Boil Size: 97 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 6:01 AM Notes: A light and hoppy session IPA. Yeast is Wilko Gervin English Ale (Nottingham).
Ire Red	Irish Red Ale	5 Gallons	1.044	1.014	3.98	14.26	12.68 °L	846	0
Author: mBodde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2017 7:09 PM Notes:
Tropical Pale With Herbal Tea	American Light Lager	5 Gallons	1.044	1.011	4.34	80.65	5.79 °L	846	0
Author: Corey A Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2016 11:40 PM Notes:
Citra Pale Ale	American Pale Ale	5 Gallons	1.044	1.011	4.34	47.46	10.68 °L	846	0
Author: rkovatch Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2016 8:27 PM Notes: Citra Pale Ale Brewed On:03/17/16 Kegged On: Bottled On: OG: 1.044 SG: FG: ABV: Volume of Kettle @ 90C: 7.25
Awesome Recipe	Mild	17 Litres	1.039	1.007	4.21	35.64	39.42 °L	846	0
Author: emrah Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2015 2:20 PM Notes:
Golden Ale	Old Ale	17 Litres	1.037	1.005	4.28	0	23.9 °L	846	0
Author: Bierplisier Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2015 11:39 AM Notes:
Pushing The Reinheitsgeboat Out	Düsseldorf Altbier	550 Litres	1.046	1.014	4.16	23.93	4.28 °L	846	0
Author: Alpha Project Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2015 2:26 PM Notes:
Tall Tales Irish Red Ale	Irish Red Ale	21 Litres	1.043	1.011	4.22	0	3.3 °L	846	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2015 12:20 PM Notes:
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