Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winter Bock	Traditional Bock	5.5 Gallons	1.081	1.02	7.94	29.04	18.69 °L	807	1
Author: Awbaseball Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 3:45 PM Notes:
Barebottle Pineapple Pirate Punch	No Profile Selected	5.5 Gallons	1.089	1.04	6.38	0	4.96 °L	807	1
Author: BigDaddy84 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 2:16 PM Notes:
Mexican Amber Lager	Vienna Lager	241 Gallons	11.834	2.078	5.19	0	13.95 °L	807	0
Author: Beerzilla91 Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 11.2 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 10:14 PM Notes:
Blonde Enigma	No Profile Selected	23 Litres	1.052	1.009	5.63	22.16	3.86 °L	807	0
Author: BigWheels76 Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2022 4:25 AM Notes:
Italian Style Hoppy Pils	Bohemian Pilsener	22 Litres	1.045	1.009	4.62	34.34	9.82 °L	807	0
Author: s0uthpaw Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 9:25 AM Notes:
つくったったで	No Profile Selected	100 Litres	1.037	1.004	4.43	33.25	5 °L	807	0
Author: arinomibrewery Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 10:00 AM Notes:
Gunpo-ro 488 Pale Ale	American Pale Ale	12 Litres	1.053	1.011	5.57	44.82	6.21 °L	807	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 9:08 AM Notes:
Stinky Pig Vanilla Cream Ale	Cream Ale	5.5 Gallons	1.052	1.011	5.41	19.42	3.95 °L	807	0
Author: DaDawg Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 10:41 PM Notes:
Apa Sağlama	American Pale Ale	23 Litres	1.056	1.014	5.51	33.5	10.06 °L	807	0
Author: Sarhoş Karga Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 8:10 AM Notes:
R016/2020 EXETER PORTER	Brown Porter	16 Litres	1.048	1.014	4.48	33.76	27.23 °L	807	0
Author: SE AULD HWAEL Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 66.5 g Creation Date: 5/13/2020 8:31 PM Notes:
SPF Vampale	American Pale Ale	5 Gallons	1.057	1.019	5	47.58	4.3 °L	807	1
Author: atarev Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2014 3:54 AM Notes:
Spotted Cow 2.0	Cream Ale	5.5 Gallons	1.042	1.01	4.25	15.29	4 °L	807	2
Author: devanjwanek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2018 8:02 PM Notes: 0.69gal grain absorption (9.85x0.07) 0.77gal mash tun loss 6.5gal desired wort 8gal total water 1.4qt/lb - 3.5gal strike 4.5gal sparge
Aaron's Dunkel Lager	Munich Dunkel	5.5 Gallons	1.068	1.018	6.53	32.38	21.94 °L	807	0
Author: Aaron Z Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 4:15 PM Notes:
In The Making	American Pale Ale	12 Litres	1.064	1.012	6.79	59.07	8.88 °L	807	1
Author: DeLaHandschue Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 12:46 PM Notes:
Zz Black Jack Dry Stout	Dry Stout	23 Litres	1.04	1.008	4.11	25.29	42.02 °L	807	0
Author: AC Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2018 9:51 PM Notes: This is a Mangrove Jack's all grain kit. The AA content of the hops is not specified by Mangrove Jack's; the 13%AA assumed in the recipe is the default supplied by Brewers Friend for these hops. Mangrove Jack's claim the recipe brew stats to be: OG: 1.042, FG: 1.016, ABV: 3.5%, IBU: 30, EBC: 65 This is a bit different from this recipe calculation: OG: 1.040, FG: 1.008, ABV: 4.11%, IBU: 25, EBC: 83
Very Pale Ale	Special/Best/Premium Bitter	19 Litres	1.047	1.009	4.99	42.58	4.12 °L	807	1
Author: Dave Carlton Boil Size: 26.4 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2017 5:57 AM Notes:
Chocolate Outmeal Porter	Baltic Porter	35 Litres	1.061	1.018	5.64	32.78	38.69 °L	807	0
Author: Helgi Boil Size: 43.3 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2015 8:14 AM Notes:
Ye Newe Porter	Robust Porter	5 Gallons	1.062	1.016	6.14	40.03	32.79 °L	807	0
Author: CrockerAW Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2015 10:43 PM Notes: Brewed in May. Brettanomyces c. added end of June. Racked to secondary mid July at 1.010. Tastes of vanilla, wood, fairly hot. Not as thick as might be desirable. Considering spice or fuggle dry hop.
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.06	1.014	6.03	63.98	10.94 °L	807	0
Author: jbord37 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2015 3:44 PM Notes:
Brown Ale	Northern English Brown	5.5 Gallons	1.047	1.011	4.7	25.81	19.32 °L	807	1
Author: evg123 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 6:21 PM Notes:
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