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Laiho hefeweizen

151 calories 16 carbs
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 19 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 151 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Sunday September 16th 2018
1.046
1.012
4.52%
12.74
3.55
3.77
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.40 kg Finland - Pale Ale Malt1.4 kg Pale Ale Malt 36 2 40%
1.40 kg Finland - Wheat Malt1.4 kg Wheat Malt 38 2 40%
0.70 kg German - Rye0.7 kg Rye 38 3.5 20%
3.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
7 g Citra7 g Citra Hops Pellet 12.4 Boil at 100 °C 60 min 12.74 100%
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 68 °C 60 min
 
Yeast
Wyeast - Bavarian Wheat 3056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
userwaterprofile-10509
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
19 2 6 5 23 43
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Weissbier, ABV 4.52%, IBU 12.74, SRM 3.55, Fermentables: (Pale Ale Malt, Wheat Malt, Rye) Hops: (Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-16 10:13 UTC
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