Homebrew Beer Recipes

Page 3562 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oregon Milk Stout	Imperial Stout	24 Litres	1.097	1.024	9.49	56.84	44.41 °L	753	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 7:42 AM Notes:
Trippin' With Pippin	Belgian Tripel	20 Litres	1.087	1.012	9.8	42.04	7.72 °L	753	0
Author: Avant Garden Brews Boil Size: 24.96 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70.1 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 8:16 AM Notes:
Suburbon Barrel Stout	Imperial Stout	6 Gallons	1.108	1.024	10.99	41.47	41.65 °L	753	0
Author: Blacktoe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 12:23 PM Notes: Place in 5 gal whiskey barrel 11/24/21
Kopfspalter Strong Scotch Ale	Wee Heavy	5 Gallons	1.097	1.024	10.48	20	23.43 °L	753	0
Author: WildHighlander Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 72 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 12:17 AM Notes:
Omg Max Abv Barleywine ZYM	English Barleywine	4 Gallons	1.151	1.025	16.59	76.89	22.16 °L	753	0
Author: RustyBarrelHomebrewing Boil Size: 6.5 Gallons Boil Time: 120 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 5:25 PM Notes: incomplete...need to figure out hops. original article has a ton of different hops, too over complicated. need to plan the fermentation schedule. multiple yeasts.... need to plan the late additions....the adjuncts and possibly the LME added to fermenter after a couple days....? need to plan the oak - dystopia uses port and cognac and bourbon...dystopia lite only bourbon... based on dystopia lite from a strong beer article in zymurgy nov 2020 https://mydigitalpublication.com/publication/?m=7884&i=676928&p=48
Saffron Tripel	Belgian Tripel	8 Gallons	1.089	1.017	9.52	27.13	8.67 °L	753	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 11:58 PM Notes:
ZoZoZilla	Imperial Stout	0.85 Gallons	1.126	1.042	11.05	48.09	50 °L	753	0
Author: Djjolt Boil Size: 0.87 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 44.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 12:30 AM Notes: O.G. was 1.138, added 1 cup of tap water bringing O.G. down to 1.126.
A Sunset On Summer - DDH DIPA	Double IPA	8 Litres	1.11	1.013	12.72	120.85	8.94 °L	753	2
Author: RedWelly Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 12:12 PM Notes: When ordering ingredients, need to ask for malts to be FINELY milled. Had wanted to dry hop with galaxy and mandarina bavaria hop pellets but galaxy currently impossible to get hold of so substituted with vic secret. Only 100g of flaked oats available so 200g of oats actually malted oats but cannot find on adjuncts to add.
Russian Impy Bourbon Stout 17 Litre	Russian Imperial Stout	17 Litres	1.098	1.018	10.54	78.2	50 °L	753	1
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2017 9:12 PM Notes: 125g cocoa nibs soaked in bourbon 300 ml in total 2 packs of uso5
Scartch Ale	Strong Scotch Ale	5.5 Gallons	1.107	1.028	10.4	20.42	24.24 °L	753	1
Author: kalsarikänni Boil Size: 8.5 Gallons Boil Time: 120 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 2:24 AM Notes: est. 5.45 gal sparge water boil 1 gallon until thick and syrupy 1 package yeast in 1.5L starter (16.2 oz DME) raise fermentation temp after 3 days age 6-10 months at 45F
#79 Imperial Belgian IPA	Clone Beer	24 Litres	1.09	1.019	9.42	153.08	5.58 °L	753	0
Author: Stellenbosch Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 8:13 AM Notes: I got 32L at 1.078 before sugar addition. Looks like a very high efficiency. Sugar added during the second day of fermentation. Went down to 1.018.
Dee Fendoor	American Light Lager	10 Gallons	1.028	1.007	2.72	88.46	14.4 °L	752	0
Author: wheezerlab Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2017 12:31 PM Notes: First batch
Dark Mild	Dark Mild	10 Gallons	1.035	1.009	3.43	14.58	24.88 °L	752	0
Author: Rose Park Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2018 4:54 PM Notes:
Light Citra	American Light Lager	18 Litres	1.035	1.009	3.45	11.96	2.62 °L	752	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2015 2:38 PM Notes:
Black "Cacau" IPA	Double IPA	20 Litres	1.021	1.005	2.07	30.64	33.22 °L	752	0
Author: x86 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2017 12:21 AM Notes:
Scottish-ish Ale	Scottish Heavy	14 Litres	1.04	1.014	3.41	12	10.3 °L	752	2
Author: Eunice Wang Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2017 7:30 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.017	1.004	1.64	0	1.68 °L	752	0
Author: jung Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2016 12:00 PM Notes:
Dizzy Blonde Clone	Standard/Ordinary Bitter	23 Litres	1.04	1.01	4.02	32.61	4.85 °L	752	0
Author: Dazza75 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2021 12:51 PM Notes:
Speed Of Leightbier	German Leichtbier	5.5 Gallons	8.502	2.17	3.33	18.51	2.33 °L	752	0
Author: Fronsklu Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 9/12/2021 4:07 PM Notes:
EL DORADO SESSION ALE	American IPA	470 Litres	1.033	1.006	3.54	44.96	5.39 °L	752	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2016 1:39 PM Notes:
« First ‹ Previous 3558 3559 3560 3561 3562 3563 3564 3565 3566 Next › Last »							Page 3562 of 16,016 20 Recipes of 320,302