Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Bullet / Stranger In The Alps	Vienna Lager	5.5 Gallons	1.056	1.01	6.09	51.48	13.06 °L	757	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 6:25 AM Notes:
1L & 1M (Maple Brown Ale)	British Brown Ale	10 Gallons	1.061	1.015	5.96	8.82	21.15 °L	757	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 1:30 AM Notes:
Sourdough Saison	No Profile Selected	6.5 Gallons	1.048	1.001	6.13	3.17	3.49 °L	757	0
Author: welcha1 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 9:50 PM Notes: -1oz aged whole cone Centennial (1+ years) at FO with WP -1oz 2021 Sonnet (4.3%aa) at FO with WP -Fresh T58 rehydrated with filtered H2O -Cultures For Health SF Sourdough 5.4gm packet (propagated with DME wort, unhopped on 4/27/2022)
C19 Pale	American Pale Ale	5.5 Gallons	1.058	1.011	6.14	44.5	6.12 °L	757	1
Author: Rhynomac Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2022 3:35 PM Notes:
SMASH	American Pale Ale	1 Gallons	1.055	1.011	5.89	68.57	3.76 °L	757	0
Author: Steve Martens Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 4:55 PM Notes:
Kilkenny	Irish Red Ale	18.9 Litres	1.061	1.016	5.85	30.31	12.38 °L	757	0
Author: yigit Boil Size: 25.4 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 3:36 PM Notes:
Left Hand Milk Stout Clone (AHA)	Sweet Stout	3 Gallons	1.068	1.023	5.88	18.67	40.79 °L	757	0
Author: degravek Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 11:17 PM Notes:
Espresso Chocolate Oatmeal Milk Stout	Sweet Stout	5 Gallons	1.07	1.024	6.05	34.25	29.09 °L	757	0
Author: Luhmann8r Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2018 5:57 PM Notes:
Rye Alt	Altbier	32 Gallons	1.065	1.02	5.99	25.02	15.67 °L	757	0
Author: Genus Brewing Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 7:26 PM Notes:
Hvit (H)jul - Hvit New England IPA	Specialty IPA: New England IPA	25 Litres	1.064	1.019	5.95	122.75	4.62 °L	757	0
Author: Hoaas Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 8:32 AM Notes: - Fermentation: 20 degrees for 3 days then 22 for 7 (Celsius). - Dryhop day 3 and 7. - CC for 48 hours @ 2 degrees C. - Keg and purge excessively with CO2 before and after.
Hefeweizen	Weizen/Weissbier	5.5 Gallons	1.06	1.015	6	18.31	3.34 °L	757	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 9/20/2015 1:28 PM Notes: Modified EdWort's recipe http://www.homebrewtalk.com/showthread.php?t=35679
Red Chair Clone	American IPA	2.5 Gallons	1.061	1.014	6.1	61.88	12.49 °L	757	0
Author: mightyeskimo5 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 12:29 PM Notes:
Saison	Saison	1000 Litres	1.05	1.005	5.9	21.64	3.69 °L	757	0
Author: Kely Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 3:08 PM Notes: - NA FERVURA PODERÁ ADICIONAR POLPA DE FRUTA A DEFINIR. - APOS FERMENTAÇÃO PODERÁ ADD ADJUNTO A DEFINIR
Jompas Stout	American Stout	17 Litres	1.065	1.019	6.13	42.43	38.41 °L	757	4
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 11:33 AM Notes:
Peachy Fuzzy Nuts	Mixed-Fermentation Sour Beer	11 Gallons	1.054	1.011	5.74	17.14	12.2 °L	757	1
Author: Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 5:36 AM Notes:
Soured Black Water	Experimental Beer	5.5 Gallons	1.053	1.009	5.75	0	46.21 °L	757	0
Author: adam.weber Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2017 8:04 PM Notes:
Zombie Dust	American IPA	6 Gallons	1.061	1.015	6.09	65.38	8.5 °L	757	0
Author: Berk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2017 3:36 AM Notes:
To Defy The Laws Of Tradition	Saison	13 Gallons	1.051	1.005	5.98	31.05	3.47 °L	757	0
Author: Rotten042 Boil Size: 15.66 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2017 11:40 PM Notes:
My Saison	Saison	21 Litres	1.052	1.007	5.98	12.33	3.99 °L	757	0
Author: Xivion Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.219 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2017 8:51 AM Notes:
Montana Saison	Saison	5 Gallons	1.055	1.01	5.85	34.22	12.7 °L	757	1
Author: Rowdy Brewer Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2015 12:57 AM Notes:
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