Homebrew Beer Recipes

Page 3349 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout	American Stout	3 Gallons	1.066	1.019	6.16	28.71	40.16 °L	809	0
Author: 118 Fermenting Project Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2018 7:53 PM Notes:
Just Peachy	American IPA	5 Gallons	1.065	1.018	6.19	51.76	5.9 °L	809	0
Author: NENomad Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 6:17 PM Notes:
Cider 001	Common Cider	20 Litres	1.056	1.01	6.11	0	5.6 °L	809	3
Author: guco Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 4:51 PM Notes:
Lemon IPA	American IPA	5 Gallons	1.066	1.018	6.36	64.7	8.2 °L	809	0
Author: Roadshow HomeBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 4:41 PM Notes:
IPA - Idaho Is One Giant Park (2019 AHA Gold)	No Profile Selected	5.5 Gallons	1.075	1.026	6.43	73.45	5.21 °L	809	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 4:49 PM Notes:
Red White & Blue - RWB	Specialty IPA: Red IPA	25 Litres	1.061	1.011	6.5	53.45	14.19 °L	809	1
Author: Yellot Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 5/3/2019 2:36 AM Notes:
Dubbel La Huella	Belgian Dubbel	45 Litres	1.058	1.012	5.99	20.29	13.05 °L	809	0
Author: Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 8:29 PM Notes:
Rob's Oatmeal Stout (AHA)	American Stout	3 Gallons	1.062	1.014	6.31	30.27	38.19 °L	809	0
Author: degravek Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 8:43 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.056	1.011	5.98	68.97	38.63 °L	809	0
Author: Justin Perkins Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 2:27 PM Notes:
White Stout	Blonde Ale	5.5 Gallons	1.063	1.017	6	25.91	5.52 °L	809	0
Author: Mybuddypete Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 5:02 AM Notes:
Assertive Citra Pale Ale	American Pale Ale	5.5 Gallons	1.06	1.013	6.15	45.82	5.16 °L	809	0
Author: RGKendall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2015 5:14 PM Notes:
Blackberry Porter	American Porter	2 Gallons	1.072	1.024	6.25	22.1	41.02 °L	809	0
Author: SMAL Brewery Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2017 2:30 PM Notes:
IPA V.2	American IPA	5.5 Gallons	1.064	1.014	6.48	44.37	4.82 °L	809	0
Author: grassfeeder Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2017 7:37 AM Notes: 1 TSP of Gypsum 1/2 TSP of CaCl Mash: 4.64 gallons of 164 F - mash at 150F Sparge: 4.68 gallons of 170 F - batch sparge @ 15 Minutes: Whirlfloc @ 15 Minutes: Yeast Nutrient Dry Hop is 2 different bags @ same time.
Vienna Lager	Märzen	3 Gallons	1.061	1.015	5.97	20.63	8.3 °L	809	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2017 3:51 AM Notes:
20171110 Tommys Pale Ale	American Pale Ale	23 Litres	1.058	1.011	6.12	40.78	8.73 °L	809	0
Author: Tommy K Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2016 4:53 PM Notes: OG 1058 FG 1012 22 liter flasket
Specialty IPA	American IPA	200 Litres	1.056	1.011	5.95	60.48	10.47 °L	809	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2016 6:23 AM Notes:
DaMnd Good IPA	American IPA	20 Litres	1.059	1.011	6.25	63.21	8.01 °L	809	0
Author: Zyrak Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2016 8:45 AM Notes:
Cobbler American IPA - Electric Feels	American IPA	23 Litres	1.059	1.012	6.19	59.47	8.92 °L	809	0
Author: Meddo Boil Size: 31.2 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: Forced Priming Amount: N/A Creation Date: 7/28/2016 10:46 AM Notes:
IRON Polish Pale Ale	Belgian Pale Ale	25 Litres	15.425	3.805	6.3	51.42	4.62 °L	809	0
Author: Iron Beer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2015 3:11 PM Notes:
Christmas Ale	Holiday/Winter Special Spiced Beer	19 Litres	14.89	3.866	5.97	0	43.93 °L	809	0
Author: SzamanBoo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2015 10:02 PM Notes:
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