Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rauchbier	Rauchbier	6 Gallons	1.05	1.017	4.31	22.81	12.59 °L	694	0
Author: Shoebacca Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2018 4:17 PM Notes:
Foundation 4 - Zum Uerige Alt	Düsseldorf Altbier	130 Litres	1.048	1.015	4.43	45.62	5.77 °L	694	1
Author: Greg Dunning - Beer Stalin Boil Size: 144.22 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2023 9:38 PM Notes: Fermentation Primary 15 - 20C Secondary 10C Conditioning 0C for 2 weeks
Dos Equis Special Lager	International Pale Lager	6 Gallons	1.045	1.011	4.4	8.62	3.64 °L	694	1
Author: Mannyv Boil Size: 6 Gallons Boil Time: 200 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2022 1:23 AM Notes: This kit can be purchased at adventures in home brewing for $29.
EUREKA! Single Hop12°BLG 20L	American Pale Ale	21 Litres	12.025	3.344	4.64	23.38	3.38 °L	694	0
Author: Robert_bo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.6 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 11/20/2021 8:34 AM Notes:
Scottish Ale Export N1Walia	Scottish Export	27 Litres	1.047	1.012	4.54	22.67	18.97 °L	694	0
Author: Ruizico Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 6:04 PM Notes:
Belgian Wit - East Kent / Saaz	Witbier	30 Litres	1.046	1.012	4.52	22.26	3.13 °L	694	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 6:38 PM Notes:
GoldenAle	No Profile Selected	19 Litres	1.047	1.012	4.67	0	4.12 °L	694	0
Author: Vehagn Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 6:45 AM Notes:
Helles Lager	Munich Helles	20 Litres	1.048	1.013	4.7	22.6	4.5 °L	694	0
Author: Alistair V Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: Table sugar Priming Amount: 110g Creation Date: 1/13/2019 9:54 PM Notes:
Game N' Gose	Gose	5.5 Gallons	1.044	1.008	4.65	7.61	3.52 °L	694	0
Author: EastSideMario Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 5:09 PM Notes:
Puppy Pilsner	Classic American Pilsner	3 Gallons	1.048	1.014	4.48	38.01	2.72 °L	694	1
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 2:52 AM Notes:
CITRA Smash	California Common Beer	40 Litres	1.043	1.007	4.69	40.18	7.12 °L	694	0
Author: Hams Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2015 5:34 AM Notes:
Botičský Bahňák 4	Best Bitter	15 Litres	1.047	1.012	4.6	38.99	10.56 °L	694	1
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 15 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2018 10:26 AM Notes:
Session IPA	American Pale Ale	6 Gallons	1.04	1.008	4.26	50.86	8.62 °L	694	0
Author: JustinAVL Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 5:32 PM Notes:
B8 Dr Good Stuff	American Lager	5 Gallons	1.044	1.008	4.72	14.02	6.48 °L	694	0
Author: Tammy Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn Sugar Priming Amount: 3.2 oz Creation Date: 10/20/2017 6:08 PM Notes:
Lajabvaga Pale	American Pale Ale	18 Litres	1.045	1.011	4.39	39.02	9.61 °L	694	0
Author: JohanTob Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2017 6:55 PM Notes:
Sweet Stout	Sweet Stout	5.5 Gallons	1.05	1.017	4.41	16.72	33.4 °L	694	0
Author: Brewbush Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2016 11:30 AM Notes:
Hefe	Weissbier	5 Gallons	1.048	1.012	4.77	13.74	5.8 °L	694	0
Author: Libre Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2016 4:53 PM Notes: mash in at 132 for 10 min then decoct 3/4 brewing collander of mash for 15min to boil, add back to mash for temp 150 for 35min. then sparge
Citra Pale Ale (Not Citrus IPA)	California Common Beer	5.5 Gallons	1.047	1.012	4.67	25.76	7.15 °L	694	0
Author: Kevin Baer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 5:44 PM Notes: Steep Grains for 20 min DME and Perl Hops - 60 min boil 1 oz Citra Hops - 5 min boil 2 oz citra Hops - Steep 10 min after boil, before cooling Ale Yeast - Ferment at 64-68F OG 1.053 Color 11SRM IBU 33 ABV 5.2%
Pale	American Pale Ale	5.5 Gallons	1.051	1.016	4.55	56.37	13.45 °L	694	0
Author: alphaking11 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2015 11:47 AM Notes:
White W'ale II	Special/Best/Premium Bitter	1 Gallons	1.049	1.014	4.5	33.69	9.74 °L	694	0
Author: Cthulhu Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2015 9:20 PM Notes:
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