Fitzy
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 50% | |
| 4 lb | German - Rye | 38 | 3.5 | 40% | |
| 1 lb | American - Caramel / Crystal 80L | 33 | 80 | 10% | |
| 10 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.80 oz | Domestic Hallertau | Pellet | 3.9 | Boil | 60 min | 12.54 | 80% | |
| 0.20 oz | Domestic Hallertau | Pellet | 3.9 | Boil | 15 min | 1.56 | 20% | |
| 1 oz / $ 0.00 | ||||||||
| Wyeast - Belgian Wheat 3942 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |