Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dusty Mud Dry Irish Stout BIG BREW	Irish Stout	24 Gallons	1.042	1.01	4.2	32.04	34.26 °L	774	0
Author: Ugly Duck Brews Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2018 1:31 PM Notes:
Berliner Bass	Berliner Weisse	40 Litres	1.043	1.008	4.56	11.27	3.36 °L	774	0
Author: Xiua brewery Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 5/25/2022 2:39 PM Notes:
MilkSweet Stout	Sweet Stout	20 Litres	1.048	1.016	4.15	35.44	37.41 °L	774	0
Author: Luiggi´s Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.23 bar Creation Date: 4/12/2022 4:34 PM Notes:
Mitos Del Cafe	English Porter	130 Litres	1.045	1.011	4.43	20.73	22.01 °L	774	1
Author: Andrey Riveros Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2022 4:06 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.047	1.012	4.59	18.54	4.6 °L	774	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 2:49 PM Notes:
The Kolsch With The Molsch	Kölsch	6.5 Gallons	1.045	1.01	4.51	17.89	3.54 °L	774	0
Author: Jonathan Wurth Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 11:39 PM Notes:
Ghostfish IPA Clone	American IPA	24 Litres	1.043	1.01	4.33	32.07	6.74 °L	774	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2019 5:23 AM Notes:
Becca Gose	Gose	6 Gallons	1.041	1.009	4.29	18.05	4.21 °L	774	0
Author: Boymeetswort Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 10.3 oz Creation Date: 7/6/2019 9:44 PM Notes: Pitch good belly 48 hour kettle sour or until 3.8pH.
Dizzy Blonde Ale	Blonde Ale	5.5 Gallons	1.04	1.009	4.14	40.6	2.89 °L	774	0
Author: scotteg1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 8:59 PM Notes:
Hyperbole (APA)	American Pale Ale	30 Litres	1.044	1.009	4.65	43.67	6.74 °L	774	1
Author: Si-Co Brewing Boil Size: 28 Litres Boil Time: 20 Boil Gravity: 1.047 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 4:21 PM Notes:
Litter Critters Bitter	Special/Best/Premium Bitter	70 Litres	1.046	1.016	4.04	33.71	13.05 °L	774	0
Author: Blue Fridge Breweries Ltd Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2015 11:02 AM Notes:
Smoky Amber	American Amber Ale	6 Gallons	1.046	1.011	4.64	25.89	13.3 °L	774	1
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 12:39 PM Notes: The pound of Brown Malt will be wood smoked the day before the cook. Never done this, totally experimental. Not looking for any noticeable hop flavor, or aroma....just balance. Using S-05 yeast for a clean fermentation, with no esters.
Summer Ale Miatello	Cream Ale	75 Litres	1.043	1.007	4.66	45.56	3.22 °L	774	0
Author: miatellobeer Boil Size: 97 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 59 Mash Thickness: 60 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2018 8:25 PM Notes:
Lakeshore House Session Lager	International Pale Lager	5 Gallons	1.04	1.007	4.33	20.42	6.34 °L	774	0
Author: bueschen Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 54 Mash Thickness: 1.71 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 11:29 PM Notes: Pre Boil Gravity - 1.033 OG - 1.040 FG - 1.011
ŞİNANAYDIR	American Amber Ale	26 Litres	1.042	1.008	4.45	30.89	9.39 °L	774	2
Author: samsa Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2017 2:17 PM Notes: Dry hop 3.11.2017 Cold crash 10.11.2017 Fıçılama 12.11.2017
Tom And Dan Sesh	American Pale Ale	28 Litres	1.043	1.009	4.53	60.32	5.85 °L	774	0
Author: Tom Dennis Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2017 1:49 AM Notes:
Kolsch	Kölsch	5 Gallons	1.043	1.011	4.26	13.14	2.77 °L	774	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2017 12:35 PM Notes:
Helluva Bite	American IPA	5.5 Gallons	1.058	1.023	4.59	60.02	11.46 °L	774	1
Author: Two Dogs Rampent Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2017 9:31 PM Notes:
Fly All Day IPA	American Pale Ale	23 Litres	1.04	1.007	4.36	28.36	6.86 °L	774	1
Author: Cain Piper Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3.575 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 12:24 PM Notes:
X-mas Ale Rouse Simmons	Spice, Herb, or Vegetable Beer	5.25 Gallons	1.046	1.012	4.38	40.25	10.16 °L	774	0
Author: Jekyll Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2016 11:46 PM Notes: Orang zest with peeler to maintain size. Grate ginger in large hole box grater, crush whole nutmeg and cinnamon with hammer.
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