Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
M.O. Pearl	British Golden Ale	5.5 Gallons	1.05	1.011	5.03	41.55	5.4 °L	836	0
Author: Jake Hutter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 9:12 AM Notes:
Australian Pale Ale	Australian Sparkling Ale	23 Litres	1.048	1.01	5.05	15.7	4.33 °L	836	0
Author: Noobs Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 1:15 AM Notes:
Turning Japanese	International Pale Lager	5.5 Gallons	1.053	1.012	5.32	20.43	2.94 °L	836	0
Author: MichaelHolley Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 2/10/2022 9:23 PM Notes: I'm gonna try using half flaked rice & half cooked jasmine rice
Stout	American Stout	11 Gallons	1.052	1.012	5.23	46.34	36.02 °L	836	1
Author: JZ1018 Boil Size: 7.98 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.66 psi Creation Date: 4/23/2021 1:57 PM Notes:
Cascade Pale Ale	American Pale Ale	17 Litres	1.051	1.012	5.11	43.43	7.66 °L	836	0
Author: CuReMX Boil Size: 20.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: dextrose Priming Amount: 100 Creation Date: 8/20/2020 2:16 AM Notes:
Cashmere #30	Blonde Ale	5.5 Gallons	1.048	1.008	5.31	28.3	3.68 °L	836	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 5/7/2020 3:37 PM Notes:
Peggy's Moose Eye Rye (Amber Rye)	North German Altbier	20 Litres	1.049	1.009	5.25	32.5	12.81 °L	836	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2019 12:57 AM Notes:
A Good Old Wit	Witbier	25 Litres	1.051	1.012	5.09	9.12	3.43 °L	836	0
Author: Sensing Brewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 12:29 PM Notes:
Josh's APA	American Pale Ale	10 Gallons	1.05	1.009	5.29	48.55	9.41 °L	836	0
Author: Conanicut Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 3:51 PM Notes:
Maris Otter SMaSH	British Golden Ale	5 Gallons	1.051	1.012	5.2	24.86	6.93 °L	836	0
Author: Wharf Works Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 10:45 AM Notes:
MuffDew	California Common Beer	25 Litres	1.054	1.013	5.31	224.75	40 °L	836	0
Author: Koworot Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 3:02 PM Notes:
Boston Lager Clone	Belgian Pale Ale	11 Gallons	1.051	1.01	5.39	26.5	8.09 °L	836	0
Author: igbadwolf Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 12:36 AM Notes: Ferment, both primary and secondary, in cool basement.
Bère épicée Citron Vert & Coriandre	Spice, Herb, or Vegetable Beer	8.5 Litres	1.054	1.016	5.03	36.82	4.28 °L	836	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 81.4 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: table sugar Priming Amount: N/A Creation Date: 4/15/2017 7:28 AM Notes:
20170219 EXTRACT - APA Magnum+Cascade+Simcoe	American Pale Ale	21 Litres	1.048	1.009	5.14	40.19	7.33 °L	836	0
Author: djuro13 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2017 4:17 PM Notes:
Sexy APA	American Pale Ale	60 Litres	1.046	1.008	4.97	39.77	11.9 °L	836	1
Author: Ricardo Hahn Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 11:39 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.055	1.014	5.41	33.81	8.91 °L	836	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2016 5:52 PM Notes:
Session IPA	American IPA	25 Litres	1.053	1.013	5.24	59.52	6.61 °L	836	0
Author: mambro Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2016 10:46 AM Notes:
Mosaic Pils	German Pilsner (Pils)	5.5 Gallons	1.052	1.012	5.22	17.46	4.33 °L	836	0
Author: Moose_Lang Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2015 5:55 PM Notes:
Rye Pee Aye? 250L	American Pale Ale	250 Litres	1.056	1.017	5.03	36.12	3.79 °L	836	0
Author: Blue Fridge Breweries Ltd Boil Size: 300 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2015 9:19 AM Notes:
Lemon-Ginger	Specialty Beer	5.5 Gallons	1.053	1.013	5.18	16.02	4.2 °L	836	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2015 11:02 PM Notes:
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