Homebrew Beer Recipes

Page 2728 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Reality	American Pale Ale	6.5 Gallons	1.052	1.013	5.3	22.47	9 °L	933	0
Author: emsroth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 9:47 PM Notes:
Mecca Grade Mild	Dark Mild	3.25 Gallons	1.037	1.01	3.43	16.76	13.82 °L	933	0
Author: Neidigbräu Boil Size: 3.88 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 74 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2023 12:24 AM Notes:
Sleepless Nights APA	American Pale Ale	19 Litres	1.049	1.012	4.85	47.49	6.82 °L	933	1
Author: Bruer Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 9:02 PM Notes:
Citra Hops Down	American Pale Ale	5.5 Gallons	1.051	1.009	5.55	49.56	6.07 °L	933	1
Author: Sleasman10 (WLBC) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/19/2022 1:36 PM Notes:
Porter í Jól	American Porter	25 Litres	1.066	1.017	6.37	40.77	31.54 °L	933	0
Author: orniz Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 8:12 PM Notes:
Lawless Red Ale	Irish Red Ale	7.8 Gallons	1.079	1.02	7.79	58.18	18.14 °L	933	0
Author: donop12 Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 7:15 PM Notes:
Irish Stout	Irish Stout	25 Litres	1.044	1.011	4.44	28.16	50 °L	933	0
Author: Tom's Brewery Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Table sugar Priming Amount: 3g/500ml Creation Date: 7/9/2018 8:54 PM Notes:
My English IPA	English IPA	20 Litres	1.05	1.011	5.17	42.75	10.91 °L	933	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 9:02 AM Notes:
Ouro Inglês	British Golden Ale	29 Litres	1.043	1.01	4.35	29.41	4.12 °L	933	0
Author: rodfon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2017 10:38 PM Notes:
The Black Hand	Schwarzbier	6.13 Gallons	1.055	1.013	5.52	24.34	27.12 °L	933	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2017 2:43 PM Notes:
Polar Bear Blonde	Blonde Ale	11 Gallons	1.044	1.01	4.47	29.83	4.36 °L	933	0
Author: nakedbearbrew Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2016 6:24 PM Notes:
Blonde Ale	Blonde Ale	6.5 Gallons	1.038	1.006	4.12	16.05	3.62 °L	933	0
Author: Gruneisen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2017 4:40 PM Notes:
Pale Ale (Special B/El Dorado)	English IPA	21 Litres	1.063	1.01	6.93	41.85	10.99 °L	933	1
Author: Piet Vanhaelst Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Table sugar Priming Amount: 145 Creation Date: 12/5/2016 2:12 PM Notes: Use 16/17 gr dry yeast
Dark IPA	British Brown Ale	22 Litres	1.052	1.02	4.22	46.43	19.34 °L	933	0
Author: DavePowner Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2016 1:20 PM Notes: Brix showed a bit higher at 13.4 (13.0 would have matched 1.052) But Brix was taken after putting yeast in, maybe that messed it up. Had been fermenting at room temp, which was probably only about 10˚C, from 01/12/2016 to 06/12/2016. Then put on the heat pad until 10/12/2016. at this point 1.020. Put on the heat belt. (the mat was being used for bottle conditioning. Bottled 13/12/2016, still on 1.020 Not sure why low attenuation. Low temp? Bottled 28 x 500ml bottles with 5ml dissolved light muscavado from 92g. So 3.3g per bottle. Bottled the remaining 8 bottles and the 2.4 litre jug with 1 teaspoon each.
Dunkelweiss	Dunkles Weissbier	70 Litres	1.053	1.007	6.01	5.73	11.94 °L	933	0
Author: OVBrewer Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 9:12 AM Notes:
Imperial Porter Porter	American Porter	6 Gallons	1.074	1.023	6.59	34.14	45.53 °L	933	1
Author: Jon B Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 6:33 AM Notes:
Weiss I	Weissbier	20 Litres	1.047	1.012	4.62	13.55	4.75 °L	933	1
Author: StianBU Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2016 5:34 PM Notes: Ca. 11g sukker/liter (3.5 vol = 10.6g/L)
Where's My American Baby Pale Ale	American Pale Ale	5.25 Gallons	1.051	1.014	4.84	50.55	9.84 °L	933	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 7:43 PM Notes:
Turd Burglar American Brown Ale	American Brown Ale	6 Gallons	1.059	1.015	5.69	38.71	20.45 °L	933	0
Author: SmallBatch2016 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.96 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2016 3:29 AM Notes:
Russian River Row 2 Hill 56 Clone	American Pale Ale	5 Gallons	1.057	1.011	6.05	41.47	5.07 °L	933	0
Author: Brewdah Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 6:10 PM Notes:
« First ‹ Previous 2724 2725 2726 2727 2728 2729 2730 2731 2732 Next › Last »							Page 2728 of 16,262 20 Recipes of 325,239