Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Something Bourbon	Braggot	3 Gallons	1.07	1.008	8.11	15.79	4.4 °L	924	0
Author: jdwebb Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 6:45 PM Notes:
Amber Saison	Saison	65 Gallons	1.058	1.006	6.86	27.49	10.95 °L	924	0
Author: Genus Brewing Boil Size: 68.2 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 6:18 PM Notes:
Sparks Ale	American Brown Ale	5.5 Gallons	1.061	1.013	6.35	28.41	23.38 °L	924	0
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/9/2021 1:31 AM Notes:
LA Sunset 2021	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.009	7.69	3.63	4.37 °L	924	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2021 3:05 AM Notes:
Strawberry RhubNaard	Fruit Beer	5.5 Gallons	1.061	1.011	6.57	26.9	8.15 °L	924	0
Author: matlab_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 6:09 PM Notes:
Aberdeen Vaccine II	Strong Scotch Ale	62 Litres	1.076	1.02	7.72	18.7	22.74 °L	924	0
Author: aussiealchemist Boil Size: 71.51 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 3.0 bar Creation Date: 3/25/2019 5:04 AM Notes: Oak cubes toasted and Vanilla bean in rum added with dry hop.
Berner's #15 NEIPA	American Pale Ale	18 Litres	1.073	1.018	7.18	105.01	7.07 °L	924	0
Author: Christer Berner Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 10:37 AM Notes:
Dark Saison W/cranberry And Oak	Saison	4.8 Gallons	1.062	1.013	6.38	18.21	20.58 °L	924	2
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 12:44 AM Notes:
Export India Porter	Brown Porter	23 Litres	1.068	1.015	7.02	41.4	43.12 °L	924	0
Author: Peter Sloterdijk Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2017 10:07 PM Notes:
Amber Citra	American Amber Ale	20 Litres	1.065	1.016	6.37	40.71	14.65 °L	924	1
Author: Erikrodskjegg Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Sugar Priming Amount: 100 Creation Date: 10/31/2017 1:04 PM Notes:
Sofa King Stoned V2.0	American IPA	10.75 Gallons	1.07	1.016	7.2	73.2	5.01 °L	924	0
Author: meatball Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: CO2 Priming Amount: N/A Creation Date: 3/12/2013 1:54 AM Notes:
Two Hearted Clone	American IPA	5 Gallons	1.07	1.013	7.39	67.64	7.27 °L	924	0
Author: BaleriontheBlackDread Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2016 1:01 AM Notes:
Threat Level Midnight	Clone Beer	5.5 Gallons	1.063	1.014	6.48	24.07	47.07 °L	924	2
Author: kraimecj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2016 4:04 PM Notes:
Maibock	Maibock/Helles Bock	6.5 Gallons	1.069	1.017	6.8	28.1	5.85 °L	924	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 1:35 AM Notes:
Irish Chimey Sweep	Dry Stout	7 Gallons	1.064	1.015	6.37	59.03	45.45 °L	924	0
Author: TheGreenBastard Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2016 7:00 AM Notes:
Holiday Ale	Winter Seasonal Beer	5.5 Gallons	1.075	1.013	8.11	39.15	15.92 °L	924	0
Author: fermentnething Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2016 3:40 PM Notes: Vanilla Beans 1 Orange Peel, Bitter 1 Tbs Cinnamon Stick 1 Ginger Root 1Tbs (dehydrated or fresh) Make a tea prior to bottling by boiling a quart of the beer with the above spices and priming sugar for about a minute to combine. Add the mixture to a french press and let sit for 15 minutes. Then add to bottling Bucket.
Sirius Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.069	1.016	6.89	71.54	37.21 °L	924	0
Author: MattyJRPI Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 62 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2016 3:27 PM Notes:
Rainy Day IPL - Small Batch BIAB	Mixed-Style Beer	2.5 Gallons	1.068	1.014	6.98	154.21	4.2 °L	924	0
Author: VTCCbrewer Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2016 12:30 PM Notes:
Columbus 2.0	American Pale Ale	23 Litres	1.062	1.011	6.65	44.88	6.79 °L	924	0
Author: Guillermo Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2016 8:40 AM Notes:
PUMPKIN STOUT	Sweet Stout	5.75 Gallons	1.067	1.013	7	28.06	34.96 °L	924	0
Author: blkiddbrewery Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2015 7:28 PM Notes:
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