Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
18 lb |
American - Pale 2-Row18 lb Pale 2-Row |
|
37 |
1.8 |
70.6% |
|
5 lb |
Flaked Oats5 lb Flaked Oats |
|
33 |
2.2 |
19.6% |
|
1.50 lb |
Lactose (Milk Sugar)1.5 lb Lactose (Milk Sugar) |
|
41 |
1 |
5.9% |
|
1 lb |
Ground Coffee1 lb Ground Coffee |
|
0 |
0 |
3.9% |
|
25.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
10.38 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
10 min |
3.76 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.7 |
Whirlpool
|
15 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
East Kent Goldings (Pellet) 2.9999999931377 oz East Kent Goldings (Pellet) Hops |
|
14.14 |
99.9% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
4 gal |
|
Sparge |
-- |
170 °F |
-- |
|
4 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.15 qt/lb
|
Target Water Profile
Light colored and malty
"Jukebox Muffin Top" Sweet Stout beer recipe by GrahamSlam Brewing. All Grain, ABV 5.63%, IBU 14.14, SRM 4.18, Fermentables: (Pale 2-Row, Flaked Oats, Lactose (Milk Sugar), Ground Coffee) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-05 16:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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