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NEIPA CITRA/SIMCOE
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Specialty IPA: New England IPA
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9 Litres |
1.06 |
1.015 |
5.87 |
43.52 |
5.08 °L
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59 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2025 10:42 AM |
| Notes: |
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20 Below 2.0
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Specialty IPA: New England IPA
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5.5 Gallons |
1.065 |
1.016 |
6.47 |
31.59 |
4.4 °L
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59 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2025 2:10 PM |
| Notes: |
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Pilsencitra
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Specialty IPA: New England IPA
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270 Litres |
1.044 |
1.011 |
4.37 |
21.4 |
3.69 °L
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59 |
0 |
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| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 8:47 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.031 |
1.008 |
3.06 |
0 |
2.37 °L
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58 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2025 2:15 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
330 Litres |
1.04 |
1.008 |
4.24 |
19.39 |
2.93 °L
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58 |
0 |
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| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2026 11:28 PM |
Notes: 9:12 マッシュイン 65.5度 ph5.34
一番搾り 1.053 |
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Saphira’s Landing
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German Pilsner (Pils)
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30 Litres |
1.036 |
1.007 |
3.72 |
18.81 |
2.76 °L
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58 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2026 11:04 AM |
Notes: The Georgia’s Landing Pilsner was a real success. The ladies liked it and I was asked for more.’
Saphir hops have been recommended to me by the proprietor of NewEngland Brewery, Urella, NSW, Australia. So this is a nearly faithful repeat of Georgia’s Landing but slightly less bitter and focusing on Saphir hops for aroma.
Brewday: easy. I replaced the evaporated water during the boil and ended up with 30 litres of wort at OG: 1.035 which is ideal.
I use gelatine clearing at -1 degrees C after racking the beer away from the yeast to obtain absolute clarity in the final product.
My gelatine clearing process: 6 grams gelatine powder is dissolved in 200mL boiled water at 66 degrees C. The solution is dropped onto the surface of the beer at -1 degrees C. After 36 hours or longer the fermenter is slightly vibrated to encourage the precipitate to fall out of suspension.
Brewday: the wort seems a bit bland. Time will tell…
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Red Headed Stanger 2026
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No Profile Selected |
100 Gallons |
14.647 |
3.446 |
6.05 |
28.09 |
15.72 °L
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58 |
0 |
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| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 13.4 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 12:08 AM |
| Notes: |
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Milk Stout
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No Profile Selected |
19 Litres |
1.045 |
1.011 |
4.4 |
25.64 |
30.32 °L
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58 |
0 |
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| Boil
Size: 24.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2025 10:32 AM |
| Notes: |
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Hard Selt
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No Profile Selected |
800 Litres |
1.04 |
1 |
5.22 |
0 |
0.89 °L
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58 |
0 |
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| Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2025 5:49 PM |
| Notes: |
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Neip
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No Profile Selected |
20 Litres |
1.052 |
1.013 |
5.13 |
31.34 |
4.36 °L
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58 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2025 12:17 PM |
| Notes: |
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Saison Table Beer
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No Profile Selected |
5.5 Gallons |
1.022 |
1.005 |
2.24 |
17.39 |
2.25 °L
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58 |
0 |
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Author:
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Magic Hand Social Club
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| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2025 12:41 AM |
| Notes: |
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Cream
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No Profile Selected |
115 Gallons |
1.047 |
1.009 |
4.96 |
23.73 |
3.24 °L
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58 |
0 |
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| Boil
Size: 125 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 83 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/4/2025 1:33 PM |
| Notes: |
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2025 Harvest
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No Profile Selected |
12 Gallons |
1.055 |
1.014 |
5.37 |
0 |
6.91 °L
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58 |
0 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2025 5:53 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
11 Gallons |
1.056 |
1.011 |
5.97 |
0 |
7.27 °L
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58 |
0 |
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| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2025 2:38 AM |
| Notes: |
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Butcombe Clone
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No Profile Selected |
21 Litres |
1.042 |
1.012 |
3.92 |
37.52 |
7.38 °L
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58 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2025 12:57 PM |
| Notes: |
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Black Lager 2
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No Profile Selected |
40 Gallons |
1.051 |
1.008 |
5.69 |
12.78 |
50 °L
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58 |
0 |
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Author:
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Flag City Brewing
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| Boil
Size: 47.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2025 3:13 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
3.75 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.43 °L
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58 |
0 |
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| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 5:20 PM |
| Notes: |
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Marzen
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No Profile Selected |
320 Litres |
1.061 |
1.015 |
6.01 |
0 |
9.82 °L
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58 |
0 |
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| Boil
Size: 325.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2025 6:21 AM |
| Notes: |
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Eldridge Pope 1894 AK
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No Profile Selected |
21 Litres |
1.049 |
1.013 |
4.8 |
42.63 |
8.15 °L
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58 |
1 |
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Author:
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keithshead225@gmail.com
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| Boil
Size: 35.37 Litres |
Boil Time: 150 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 8:40 PM |
| Notes: |
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NEIPA 2
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No Profile Selected |
255 Litres |
1.051 |
1.01 |
5.41 |
44.31 |
7.38 °L
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58 |
0 |
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| Boil
Size: 270 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2025 3:17 PM |
| Notes: |
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