|
Maple Amber
|
American Amber Ale
|
1.75 Gallons |
1.056 |
1.01 |
6.05 |
24.05 |
12.2 °L
|
83 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.8 oz |
Creation
Date: 12/5/2025 7:34 PM |
| Notes: |
|
|
Still Smokin' West Coast IPA
|
American IPA
|
23 Litres |
1.056 |
1.011 |
5.92 |
68.52 |
4 °L
|
83 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2026 3:03 PM |
| Notes: |
|
|
Czech Amber 2026 (Decoction)
|
Czech Amber Lager
|
2.5 Gallons |
1.058 |
1.013 |
5.98 |
16.8 |
9.06 °L
|
83 |
0 |
|
|
|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 2/4/2026 1:48 AM |
| Notes: |
|
|
SHARON'S PORTER
|
American Porter
|
5.5 Gallons |
1.062 |
1.016 |
6.11 |
38.42 |
38.32 °L
|
83 |
0 |
|
|
Author:
|
|
JOHN SNOW
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2026 7:18 PM |
| Notes: |
|
|
Feather Flower Goddess
|
Saison
|
25 Gallons |
14.025 |
2.893 |
5.99 |
22.64 |
3.94 °L
|
83 |
0 |
|
|
|
| Boil
Size: 26.84 Gallons |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2026 9:20 PM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
24 Gallons |
1.057 |
1.011 |
6.1 |
37.91 |
40.49 °L
|
83 |
0 |
|
|
|
| Boil
Size: 27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 7:42 PM |
| Notes: |
|
|
ABIRA Oats IPA
|
No Profile Selected |
650 Litres |
1.054 |
1.01 |
5.78 |
13.3 |
4.07 °L
|
83 |
0 |
|
|
|
| Boil
Size: 660 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 12:35 PM |
| Notes: |
|
|
Lager #46
|
No Profile Selected |
16 Litres |
1.055 |
1.009 |
6.04 |
31.33 |
4.82 °L
|
83 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2026 8:48 AM |
| Notes: |
|
|
טומר.פי.איי
|
Specialty IPA: New England IPA
|
20 Litres |
1.057 |
1.011 |
5.97 |
34.59 |
4.21 °L
|
83 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2025 8:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.058 |
1.015 |
5.74 |
0 |
10.72 °L
|
83 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2025 7:35 PM |
| Notes: |
|
|
My Best Pilsner
|
International Pale Lager
|
10 Gallons |
1.057 |
1.011 |
6.06 |
24.8928 |
6.1 °L
|
83 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/5/2024 9:54 PM |
| Notes: |
|
|
Columbus IPA
|
American IPA
|
5.5 Gallons |
1.059 |
1.013 |
6 |
72.44 |
27.38 °L
|
83 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72.25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2025 6:09 PM |
| Notes: |
|
|
Old Westy
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.22 |
69.34 |
7.4 °L
|
83 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 69 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 12:52 AM |
| Notes: |
|
|
American Stout
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.011 |
6.01 |
28.46 |
28.86 °L
|
83 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.052 |
Efficiency: 76 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2025 7:51 PM |
Notes: forgot the flipping juniper
brew 11/22/25
keg 12/10 excellent |
|
|
Awesome Recipe
|
No Profile Selected |
38 Gallons |
1.061 |
1.015 |
6 |
41.89 |
43.9 °L
|
83 |
0 |
|
|
|
| Boil
Size: 44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2025 4:06 PM |
| Notes: |
|
|
Stout Équipe 2
|
American Porter
|
750 Litres |
1.059 |
1.015 |
5.78 |
25.32 |
39.5 °L
|
83 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2025 1:04 AM |
| Notes: |
|
|
Elani A Lot
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.012 |
6.06 |
47.79 |
8.28 °L
|
83 |
1 |
|
|
|
| Boil
Size: 8.71 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 10/18/2025 9:25 PM |
| Notes: |
|
|
Roggenbier
|
Weizen/Weissbier
|
8.5 Gallons |
1.061 |
1.016 |
5.94 |
11.19 |
16.23 °L
|
83 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2025 3:43 PM |
| Notes: |
|
|
Torpedo IPA 10/ 25;
|
American IPA
|
2.85 Gallons |
1.057 |
1.012 |
5.86 |
12.34 |
9.45 °L
|
83 |
0 |
|
|
|
| Boil
Size: 2.95 Gallons |
Boil Time: 35 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 11:54 PM |
Notes: Torpedo IPA Clone; 10/ /25; #58
OG: 10
__________________________________ |
|
|
Hoppy Hydromel
|
No Profile Selected |
6 Gallons |
1.048 |
1 |
6.23 |
0 |
13.57 °L
|
83 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 3/18/2025 2:39 AM |
| Notes: |
|
|
|
|