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Förste öl

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12.5 liters (ending kettle volume)
Pre Boil Size: 18.35 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Thursday October 2nd 2025

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.2%

IBU (tinseth):

49.5

SRM (morey):

24.8

Mash pH

n/a

Cost kr

149.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	American - Pale 2-Row - Toasted3 kg Pale 2-Row - Toasted	kr 20.00 / kg kr 60.00	33	30	100%
3 kg / kr 60.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Citra10 g Citra Hops	kr 0.80 / g kr 8.00	Pellet	11	Boil	60 min	25.84	12.5%
20 g	Citra20 g Citra Hops	kr 0.80 / g kr 16.00	Pellet	11	Boil	10 min	18.74	25%
20 g	Citra20 g Citra Hops	kr 0.80 / g kr 16.00	Pellet	11	Whirlpool at 80 °C	0 min	4.93	25%
30 g	Citra30 g Citra Hops		Pellet	11	Dry Hop	3 days		37.5%
80 g / kr 40.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	Citra (Pellet) 80 g Citra (Pellet) Hops	kr 0.80 / g kr 64.00	49.51	100%
80 g / kr 64.00

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:	kr 49.00 / each kr 49.00
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	25 - 40 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 54 B cells required

kr 49.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-10-02 21:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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