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Rainy D’ale

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.01 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Luke Solak
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)

Created: Tuesday May 13th 2025

SMaSFaSH Peach Sour - WA <3

by Abronia Brews

OG: 1.059 FG: 1.013 ABV: 6.1% IBU: 33

People Pleaser Pale Ale

by Peter B.

OG: 1.048 FG: 1.011 ABV: 4.8% IBU: 35

Anchor Liberty Ale Clone

by Blackmuse

OG: 1.059 FG: 1.012 ABV: 6.2% IBU: 35

Original Gravity:

1.051

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

41.4

SRM (morey):

4.8

Mash pH

n/a

Cost $

32.87

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Avangard - Pale 2-Row6 lb Pale 2-Row	$ 2.29 / lb $ 13.74	37	2	60%
3 lb	Avangard - Vienna3 lb Vienna	$ 2.29 / lb $ 6.87	37.7	3.5	30%
1 lb	Avangard - Light Munich1 lb Light Munich	$ 2.29 / lb $ 2.29	37	8	10%
10 lbs / $ 22.90

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	German Hallertau1 oz German Hallertau Hops	$ 2.99 / oz $ 2.99	Pellet	2.5	Boil	60 min	9.47	33.3%
1 oz	German Hallertau1 oz German Hallertau Hops	$ 2.99 / oz $ 2.99	Pellet	2.5	Boil	15 min	4.7	33.3%
1 oz	Admiral1 oz Admiral Hops	$ 3.99 / oz $ 3.99	Pellet	14.5	Boil	15 min	27.25	33.3%
3 oz / $ 9.97

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	German Hallertau (Pellet)	$ 2.99 / oz $ 5.98	14.17	66.6%
1 oz	Admiral (Pellet)	$ 3.99 / oz $ 3.99	27.25	33.3%
3 oz / $ 9.97

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.125 gal		Infusion	70 °F	152 °F	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	11.50 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 92 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-10-06 02:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Rainy D’ale

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