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荒川HAZY 2026~
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No Profile Selected |
550 Litres |
1.068 |
1.012 |
7.38 |
0 |
4.22 °L
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111 |
0 |
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| Boil
Size: 610.33 Litres |
Boil Time: 45 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2025 3:42 AM |
| Notes: |
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Export Stout
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Foreign Extra Stout
|
5 Gallons |
1.074 |
1.018 |
7.42 |
61.21 |
44.06 °L
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111 |
1 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2026 12:15 PM |
| Notes: |
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Microtonal IPA
|
No Profile Selected |
1050 Litres |
1.042 |
1.01 |
4.12 |
20.78 |
4.83 °L
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111 |
0 |
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| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2026 8:42 AM |
| Notes: |
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Flanders Nightcrawler
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Witbier
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5.5 Gallons |
1.054 |
1.012 |
5.43 |
30.31 |
4.39 °L
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111 |
1 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2026 7:39 PM |
| Notes: |
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Into The Storm Helles
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Munich Helles
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5.5 Gallons |
1.041 |
1.006 |
4.6 |
0 |
3.19 °L
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111 |
1 |
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| Boil
Size: 7.81 Gallons |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 3/14/2026 4:53 PM |
| Notes: |
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Earl Grey Newing Pale Ale
|
No Profile Selected |
22 Litres |
1.046 |
1.01 |
4.78 |
12.23 |
21.39 °L
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111 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2026 3:54 AM |
| Notes: |
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Blind Pig
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Imperial IPA
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5 Gallons |
1.069 |
1.012 |
7.46 |
126.09 |
6.69 °L
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111 |
0 |
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| Boil
Size: 6.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2026 6:26 PM |
| Notes: |
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Forest Umami
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Sweet Stout
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21 Litres |
1.065 |
1.012 |
6.98 |
29.88 |
47.53 °L
|
111 |
0 |
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| Boil
Size: 25.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.36 bar |
Creation
Date: 2/21/2026 10:18 AM |
| Notes: |
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ALTBIER Revised
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Düsseldorf Altbier
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310 Gallons |
1.045 |
1.006 |
5.06 |
25.04 |
10.88 °L
|
111 |
0 |
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| Boil
Size: 366 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2026 9:23 PM |
| Notes: |
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Persimmon Strong Ale
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Fruit Beer
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5.5 Gallons |
1.089 |
1.016 |
9.6 |
26.9 |
18.8 °L
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111 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 3:57 PM |
Notes: Had to run off about 1 gallon of wort before adding boiling water for second mash rest. Ran off 7.5 gallons of wort at 1.075.
Fresh grated ginger, clove and allspice powder added at 180 degrees and steeped for 5 minutes. Ran a little water through wort chiller while kettle was in cold water to drop temp for steep.
OG 1.089 |
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Simcook IPA
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American IPA
|
5 Gallons |
1.084 |
1.019 |
8.45 |
56.54 |
8.22 °L
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111 |
0 |
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| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2023 4:59 PM |
| Notes: |
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Biker Bobs Negra Modelo Clone
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.018 |
5.09 |
27.17 |
24.2 °L
|
111 |
0 |
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| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 10 psi |
Creation
Date: 12/12/2025 4:18 AM |
| Notes: Mash ph 5.4 |
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PAPA BEAR PORTER REVISED
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No Profile Selected |
17 Gallons |
1.057 |
1.014 |
5.57 |
0 |
36.48 °L
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111 |
0 |
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| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2025 9:02 PM |
| Notes: |
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Muddy Boots Porter
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Robust Porter
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190 Gallons |
17.479 |
4.334 |
7.2 |
11.44 |
21.97 °L
|
111 |
0 |
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| Boil
Size: 201.2 Gallons |
Boil Time: 60 |
Boil Gravity: 16.6 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 6:15 PM |
| Notes: |
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레몬 꿀 맥주
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Standard/Ordinary Bitter
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20 Litres |
1.039 |
1.01 |
3.81 |
34.76 |
8.81 °L
|
111 |
0 |
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| Boil
Size: 25.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 9:03 AM |
| Notes: 꿀10g, 설탕 한 스틱 병입할 때 넣기 |
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Nf Maibock
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Maibock/Helles Bock
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11 Gallons |
1.077 |
1.021 |
7.34 |
20.08 |
6.69 °L
|
111 |
0 |
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| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2025 6:25 PM |
| Notes: |
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Take It Easy IPA
|
No Profile Selected |
21 Litres |
1.043 |
1.011 |
4.21 |
41.58 |
4.14 °L
|
111 |
0 |
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| Boil
Size: 27.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 10:36 PM |
| Notes: |
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MoreBeer Dusseldorf Alt Bier
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.01 |
29.35 |
11.22 °L
|
111 |
0 |
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| Boil
Size: 7.04 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 8:47 PM |
| Notes: |
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Test Ph
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American Lager
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11 Gallons |
1.055 |
1.013 |
5.46 |
21.84 |
4.22 °L
|
111 |
0 |
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| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 1:58 PM |
| Notes: |
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Awesome Recipe
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Vienna Lager
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13 Gallons |
1.054 |
1.012 |
5.52 |
45.45 |
11.49 °L
|
111 |
0 |
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| Boil
Size: 15 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 86.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 12:31 AM |
| Notes: |
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