Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Barrel Baltic Porter	Baltic Porter	41 Litres	1.082	1.016	8.71	33.34	23.36 °L	80	1
Author: Boil Size: 47.95 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2025 2:21 AM Notes:
TDH East Coast IPA	American IPA	550 Litres	1.087	1.021	8.7	0	9.32 °L	80	0
Author: Benny tong Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2026 2:17 PM Notes:
Northwetlands 12	Belgian Dark Strong Ale	5.5 Gallons	1.098	1.008	11.82	38.34	28.22 °L	80	0
Author: Boil Size: 7.59 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/1/2025 1:36 AM Notes:
Dreadnot	American IPA	5.5 Gallons	1.091	1.021	9.15	93.82	9.75 °L	80	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 4:32 PM Notes:
Awesome Recipe	Experimental Beer	10 Litres	1.122	1.03	11.99	9.52	6.4 °L	80	0
Author: Boil Size: 12.91 Litres Boil Time: 30 Boil Gravity: 1.095 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2025 5:32 PM Notes:
Korporalens Trøst 2025	Baltic Porter	24 Litres	1.106	1.018	11.52	43.19	34.75 °L	80	0
Author: Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 1.082 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: 6 g/l Creation Date: 11/2/2025 9:14 AM Notes: 25 liters in total. OG ended up on 1102. This Porter is on the north side of the bitterness area for porters, but it works with the sweet malty notes. Mørk. We used some more brown sugar, and som caramunich this time.
KB Baltic Porter	Baltic Porter	80 Gallons	23.796	5.056	10.53	40.24	48.82 °L	80	0
Author: Topsy Turvy Brew Crew Boil Size: 90 Gallons Boil Time: 60 Boil Gravity: 21.3 Efficiency: 60 Mash Thickness: 1.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2025 9:46 PM Notes:
Awesome Recipe	American Light Lager	32 Litres	1.034	1.006	3.7	1.22	4.18 °L	79	0
Author: dean.s9898 Boil Size: 50.93 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/28/2025 1:44 AM Notes:
CMG-WORLD CUP-ENGLISH MILD	Dark Mild	300 Litres	12.068	3.405	4.64	0.09	17.1 °L	79	0
Author: Jamie Morris Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2026 4:45 PM Notes:
Corona Clone	No Profile Selected	3 Gallons	1.043	1.01	4.28	18.83	2.88 °L	79	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2026 2:31 AM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.044	1.009	4.66	25	10.39 °L	79	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2026 1:18 AM Notes:
12A British Golden Ale	British Golden Ale	20.8 Litres	1.04	1.01	3.99	84	4.31 °L	79	0
Author: dong bok yi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2026 2:29 AM Notes:
Irish Sena	Irish Red Ale	60 Litres	1.045	1.011	4.4	5.44	17.85 °L	79	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 10:09 PM Notes:
Czech Pils 26	Czech Premium Pale Lager	10.5 Gallons	1.048	1.012	4.66	43.35	5.02 °L	79	0
Author: MontanoBrew Boil Size: 12.76 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 0.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/22/2024 7:49 PM Notes: Double decoction mash. Mash in at 125F, infuse to 150, Rest 30, pull 1/3 decoction, heat to 160F rest 15 min, boil 10 min, return to main mash to get 160F. Rest 30 min, pull 1/3 decoction, heat to boil, return to get 170F. Recirc, sparge/lauter. Split batch- H strain vs D strain.
Kentucky Common	Cream Ale	5 Gallons	1.032	1.005	3.51	22.76	4.22 °L	79	0
Author: steve'o Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 5:24 PM Notes:
MEZZA FELLA	Dry Stout	660 Litres	10.119	1.48	4.56	18.21	37.53 °L	79	0
Author: Germe Boil Size: 683.75 Litres Boil Time: N/A Boil Gravity: 10.1 Efficiency: 78 Mash Thickness: 1.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 1:32 PM Notes:
KSA	Kölsch	54 Litres	11.256	2.894	4.51	29.15	3.07 °L	79	0
Author: JackMcCormish Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 2:16 PM Notes:
BLUE MOON CLONE	No Profile Selected	5.5 Gallons	1.047	1.012	4.66	0	3.88 °L	79	0
Author: Parmiter Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2025 12:12 AM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.042	1.007	4.51	0	2.79 °L	79	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2025 7:36 PM Notes:
Awesome Recipe	American IPA	13.5 Gallons	1.036	1.009	3.5	0	2.73 °L	79	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 9:14 PM Notes:
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