Homebrew Beer Recipes

Page 15702 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
R7-3 Tripel K	No Profile Selected	269 Litres	1.082	1.016	8.71	17.79	4.85 °L	97	0
Author: Boil Size: 285 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 71 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 4:46 AM Notes:
Sad Dad's Imperial Stout (1-Gallon)	Imperial Stout	1 Gallons	1.117	1.028	11.67	88.03	50 °L	97	0
Author: Boil Size: 3.26 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.34 psi Creation Date: 12/31/2025 4:38 AM Notes:
DDH IPA	No Profile Selected	305 Litres	1.07	1.01	7.82	59.44	4.37 °L	97	0
Author: Masayuki Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 12:47 PM Notes:
Beefed Up Velvet Bottom	Oatmeal Stout	150 Litres	1.096	1.023	9.62	26.04	50 °L	97	0
Author: BeeryJem Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 74 Mash Thickness: 2.08 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2025 11:05 AM Notes:
Jul 25 Tørrtromlet IPA	Specialty IPA: New England IPA	25 Litres	1.077	1.015	8.15	38.83	7.3 °L	97	1
Author: Titanium Boil Size: 31.2 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/8/2025 1:07 PM Notes:
Ahweeeetwhine	Wheatwine	13 Gallons	1.09	1.011	11.26	55.9	7.25 °L	97	0
Author: Genus Brewing Boil Size: 16.77 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 3:51 AM Notes:
Solera Imperial Stout	Imperial Stout	5.5 Gallons	1.093	1.027	8.68	45.64	35.35 °L	97	0
Author: Lakewood Fermentation Club Boil Size: 8.01 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2025 8:46 PM Notes:
Egyeske	Specialty IPA: New England IPA	8.8 Litres	1.074	1.015	7.75	56.87	6.79 °L	97	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 53.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2025 6:19 PM Notes:
Super Cider 2025	New England Cider	2.5 Gallons	1.063	1.003	8.2	0	8.03 °L	97	0
Author: Hollyhock Artisanal Ales Boil Size: 2.5 Gallons Boil Time: N/A Boil Gravity: N/A Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 18.94 psi Creation Date: 10/6/2025 6:32 PM Notes:
Cottage House Saison	Saison	19 Litres	1.066	1.007	7.73	45.57	6.47 °L	97	0
Author: Maiki Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 9:46 AM Notes:
Bigfoot - Imperial Stout	Imperial Stout	12 Gallons	1.11	1.026	11.04	63.85	37.29 °L	97	0
Author: vinobrew Boil Size: 15.8 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 3:20 PM Notes:
Year 2 Dry Mead	Dry Mead	5.5 Gallons	1.104	1	13.6	0	23.18 °L	97	1
Author: dulrich3d Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2025 4:17 PM Notes: Yeast needed - 11 grams TOTAL NUTRIENT NEEDED - 21.4 grams Each nutrient addition (4 total) - 5.4 grams 1/3 Sugar Break - 1.072 Add each nutrient addition at 24, 48 & 72-hours after yeast pitch. The fourth nutrient addition is added at the 1/3 sugar break listed above, or Day 7. Whichever comes first.
Virans Vin	No Profile Selected	22 Litres	1.091	1	11.92	0	0 °L	97	0
Author: SteningeBrygghus Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2025 8:27 PM Notes: 11 liter pressade druvor ca OG1.055 10l vatten 3.5kg socker Totalt ca OG1.087 Värmt till ca 70g för att pastörisera. Låtit svalna till rumstemperatur ca 13h Tillsatt jäst och jästnäring. Efter ca en vecka så är SG 0.994 ca 12% Aningen syrligt men inte så tokigt. Fin rosa färg.
NRS 96IPA 20BBL	No Profile Selected	2380 Litres	20.411	2.766	9.71	101.26	5.41 °L	97	0
Author: Repu Boil Size: 2719.78 Litres Boil Time: 65 Boil Gravity: 17.6 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2025 11:04 PM Notes:
1	No Profile Selected	20.8 Litres	1.072	1.014	7.69	0	6.12 °L	97	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 8:00 AM Notes:
Awesome Recipe	No Profile Selected	14 Gallons	1.095	1.009	11.18	0	3.36 °L	97	0
Author: awcoste Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 4:52 PM Notes:
Awesome Recipe	No Profile Selected	496 Gallons	1.076	1	10	0	1.4 °L	97	0
Author: Boil Size: 496 Gallons Boil Time: 5 Boil Gravity: 1.076 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 5:18 PM Notes:
Awesome Recipe	American IPA	400 Gallons	1.012	1.003	1.17	0	1.02 °L	96	0
Author: Boil Size: 351.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 4:39 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.023	1.006	2.28	0	30.69 °L	96	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 3:26 PM Notes:
Tekniks IPA	American IPA	50 Litres	1.024	1.006	2.37	0	2.33 °L	96	0
Author: Stagil Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2025 5:55 PM Notes:
« First ‹ Previous 15698 15699 15700 15701 15702 15703 15704 15705 15706 Next › Last »							Page 15702 of 16,068 20 Recipes of 321,341