|
Zombie Dust Clone
|
American IPA
|
11 Litres |
1.062 |
1.015 |
6.13 |
62.71 |
7.79 °L
|
97 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2025 7:00 PM |
| Notes: |
|
|
BdK Havtorn Blond 12L V2
|
Belgian Blond Ale
|
12 Litres |
1.05 |
1.005 |
6.02 |
23.66 |
3.72 °L
|
97 |
1 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 56.9 g |
Creation
Date: 1/22/2026 10:53 AM |
| Notes: |
|
|
Easy Lambic
|
Mixed-Fermentation Sour Beer
|
5 Gallons |
1.068 |
1.017 |
6.63 |
13.52 |
4.68 °L
|
97 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 120 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 5.7 oz |
Creation
Date: 12/20/2025 5:25 AM |
| Notes: |
|
|
Pacific Rim NZ Pale Ale
|
German Pilsner (Pils)
|
589 Gallons |
1.058 |
1.011 |
6.23 |
10.5 |
7.54 °L
|
97 |
0 |
|
|
|
| Boil
Size: 630.58 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2025 3:19 PM |
| Notes: |
|
|
Christmas Ale 2025
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.071 |
1.023 |
6.23 |
23.86 |
23.06 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySyrup |
Priming Amount: 6.5 oz |
Creation
Date: 11/12/2025 5:20 PM |
| Notes: |
|
|
Koduolo
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.017 |
6.58 |
7.99 |
7.69 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7.79 Gallons |
Boil Time: N/A |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2025 3:52 PM |
| Notes: |
|
|
Wild Rice Belgian Strong Kartoffelbier
|
Experimental Beer
|
5.5 Gallons |
1.06 |
1.009 |
6.66 |
34.47 |
9.04 °L
|
97 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 1:41 AM |
Notes: 6lbs of the "Flaked Rice" is Russet potatoes.
3lbs of the "Flaked Rice" is traditionally harvested wild rice. |
|
|
Flower Power
|
Spice, Herb, or Vegetable Beer
|
21 Litres |
1.062 |
1.015 |
6.13 |
8.19 |
10.9 °L
|
97 |
0 |
|
|
|
| Boil
Size: 22.8 Litres |
Boil Time: 15 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.11 bar |
Creation
Date: 10/8/2025 10:47 AM |
| Notes: |
|
|
PUB 130 - Heroic Stoic Pale Ale
|
American Pale Ale
|
310 Gallons |
1.061 |
1.015 |
5.97 |
22.56 |
3.81 °L
|
97 |
0 |
|
|
|
| Boil
Size: 340 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 5:06 PM |
| Notes: |
|
|
Staycation Summer
|
Munich Helles
|
2 Gallons |
1.067 |
1.017 |
6.62 |
126.74 |
5.94 °L
|
97 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2025 2:44 PM |
Notes: Ferment at 48F for 18-21 days
Yeast cake rest 3 days after FG stabilize
Diacetyl rest 48 hr 65F
Cold Crash/Dry hop 48F
Lager 4 wks 34F |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.058 |
1.012 |
6.08 |
43.88 |
6.37 °L
|
97 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2024 9:32 AM |
| Notes: |
|
|
Smash
|
American Pale Ale
|
5 Gallons |
1.064 |
1.015 |
6.4 |
25.2 |
4.07 °L
|
97 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 12:25 AM |
| Notes: |
|
|
Scotch
|
No Profile Selected |
60 Gallons |
1.062 |
1.016 |
6.13 |
0 |
4.8 °L
|
97 |
0 |
|
|
|
| Boil
Size: 60 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 9:10 PM |
| Notes: |
|
|
Cruel Citra Summer
|
No Profile Selected |
2.5 Gallons |
1.059 |
1.011 |
6.26 |
53.36 |
4.41 °L
|
97 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 6:05 PM |
| Notes: |
|
|
Festbier
|
Festbier
|
5 Gallons |
1.058 |
1.009 |
6.43 |
25.73 |
3.84 °L
|
97 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 12:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.055 |
1.01 |
5.95 |
34.47 |
11.29 °L
|
97 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2025 7:41 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
160 Gallons |
1.063 |
1.016 |
6.17 |
50.7 |
8.86 °L
|
97 |
0 |
|
|
|
| Boil
Size: 163.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 6:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.061 |
1.015 |
6.01 |
0 |
3.84 °L
|
97 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 8:18 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.056 |
1.008 |
6.28 |
31.84 |
5.84 °L
|
97 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 5:48 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.01 |
6.39 |
18.75 |
8.72 °L
|
97 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 9:48 AM |
| Notes: |
|
|
|
|