Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 lb |
Perle0.25 lb Perle Hops |
|
Pellet |
6.2 |
Boil at 212 °F
|
60 min |
1.6 |
4.8% |
|
5 lb |
Perle5 lb Perle Hops |
|
Pellet |
6.2 |
Whirlpool at 212 °F
|
10 min |
5.99 |
95.2% |
|
5.25 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5.25 lb |
Perle (Pellet) 5.2499937564344 lb Perle (Pellet) Hops |
|
7.59 |
100% |
|
5.25 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
|
- bsi
|
|
Amount:
|
2.05 Each |
Cost:
|
|
|
Attenuation (custom):
|
78%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
4808 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Cellarman's Lager" American Lager beer recipe by Jemassey9. All Grain, ABV 4.96%, IBU 7.59, SRM 3.13, Fermentables: (Pilsen Malt 2-Row, Standard 6-Row, Flaked Corn, Caramel / Crystal 10L) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-10 16:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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