Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fru Kolsch Style Beer	No Profile Selected	3 Gallons	1.053	1.013	5.19	0	4.38 °L	96	0
Author: TheDoctorsBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 11:08 PM Notes:
BENEDIKTINER HEF	Weissbier (BJCP 2015)	26.5 Litres	1.045	1.006	5.08	13.56	3.58 °L	96	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2025 7:19 AM Notes:
Roos Hunny Bop	American IPA (BJCP 2015)	25 Litres	1.057	1.02	5.05	55.43	9.38 °L	96	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 7:19 PM Notes: Loosely based on Purity Brewings Bunny hop, a relatively low ABV (3.8%), high IBU (55) ale which uses rolled oats. According to the brewers website they use, El Dorado, Centennial and Citra hops. Its hazy in appearance and rather delicious. In order to balance the hops we need to create some residual sweetness, thus a relativity high mash temp and a medium attenuating yeast. Have removed the honey and rolled oats for simplicity sake.
Duc Pale Ale	American Pale Ale (BJCP 2015)	60 Litres	1.048	1.009	5.11	17.04	5.03 °L	96	0
Author: Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2025 6:12 AM Notes:
DOGBOLTER	No Profile Selected	23.5 Litres	1.05	1.01	5.21	51.2	12.2 °L	96	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 6:57 AM Notes:
Pale Ale	American Pale Ale (BJCP 2015)	23 Litres	1.051	1.013	5.05	22.14	4.66 °L	96	0
Author: Rooster Home Brewing Boil Size: 24.1 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2025 10:37 AM Notes:
Weissen 101	Weissbier (BJCP 2015)	60 Litres	1.05	1.013	4.96	9.97	4.26 °L	96	0
Author: Boil Size: 67.4 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 72.59 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 2:09 AM Notes:
レモンウィート	No Profile Selected	550 Litres	1.044	1.004	5.2	9.03	3.03 °L	96	0
Author: okei Boil Size: 622.48 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2025 1:01 AM Notes:
Dark Cell (aka Strange Brew)	No Profile Selected	5 Gallons	1.051	1.012	5.1	39.22	50 °L	96	1
Author: kowalst1 Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 12:41 AM Notes:
Awesome Recipe	No Profile Selected	26 Litres	1.05	1.012	4.89	0	3.91 °L	96	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 5:44 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.012	4.91	0	3.76 °L	96	0
Author: gr8fuldylan58@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2024 7:14 PM Notes:
Estes Hef	No Profile Selected	5 Gallons	1.05	1.013	4.83	16.83	4.4 °L	96	0
Author: J.Bird Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 15.52 psi Creation Date: 5/24/2025 5:32 PM Notes:
Pool Dream Blonde Ale	Blonde Ale (BJCP 2015)	26 Litres	1.052	1.012	5.16	21.35	6.4 °L	96	0
Author: Boil Size: 28.02 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 90 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/24/2025 4:37 PM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.05	1.012	4.91	63.5	17.47 °L	96	0
Author: Boil Size: 5.57 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 12:22 AM Notes:
CARIBEÑA	Fruit Beer (BJCP 2008)	1000 Litres	1.044	1.007	4.83	13.92	8 °L	96	0
Author: Boil Size: 1007.23 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 5:35 PM Notes:
Hazy Little Pale	No Profile Selected	930 Gallons	12.903	3.332	5.14	40.53	3.77 °L	96	0
Author: Brian England Boil Size: 990 Gallons Boil Time: 75 Boil Gravity: 12.2 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 11:48 PM Notes:
810 Turtle Rye Pale Ale	American Pale Ale (BJCP 2015)	37 Litres	1.054	1.017	4.91	53.38	6.85 °L	96	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.3 bar Creation Date: 4/22/2025 2:17 PM Notes: Mashout 74 deg C 10 mins Wyeast 1332 Northwest ale best before Jun.8/25 Brewdate Apr.27/25
Pale Ale 304	Belgian Pale Ale (BJCP 2015)	5.5 Gallons	1.047	1.008	5.05	25.2	9.07 °L	96	1
Author: KAHLE Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 12:34 PM Notes: Second Place winner in BJCP Category 24 - Belgian Ales - at the 2025 Three Rivers Alliance of Serious Homebrewers (T.R.A.S.H.) Competition
Awesome Recipe	Munich Helles (BJCP 2015)	110 Litres	1.044	1.007	4.85	22.76	3.05 °L	96	0
Author: Boil Size: 122.31 Litres Boil Time: 120 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 8:03 PM Notes:
Citrus Pale Ale	American Pale Ale (BJCP 2015)	5 Gallons	1.055	1.015	5.22	38.04	7.84 °L	96	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 2:49 AM Notes:
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