Homebrew Beer Recipes

Page 15700 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Polish Ale	American IPA	10 Litres	14.958	2.961	6.48	38.33	6.85 °L	11	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 2:59 PM Notes:
Party Time Ale	American Brown Ale	3 Gallons	1.044	1.011	4.3	24.93	17.87 °L	11	1
Author: Over The Cliff Brewing Boil Size: 3.81 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 4:39 PM Notes:
Currant Sour	Doppelbock	20 Litres	1.07	1.01	7.76	20.01	11.13 °L	11	0
Author: Van Dall Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 2:24 PM Notes: do fermentace přidat 1,5kg rybízu a 1,2kg josty
Fifth Hammer Wortshare + Portuguese Yeast	Saison	9.5 Gallons	1.055	1.005	6.54	23.64	4.26 °L	11	0
Author: BenKainz Boil Size: 10.49 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.52 psi Creation Date: 7/25/2025 12:48 PM Notes:
Summer Sunrise 2.0	Witbier	5 Gallons	1	1	0	20.51	20.68 °L	11	0
Author: Brew Club Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 12:53 AM Notes: Add 2 oz, of FRESH orange peel in the fermenter for a 5 gallon batch.
Oktoberfest	Doppelbock	18 Litres	21.078	5.051	8.91	25.56	11.66 °L	11	0
Author: LukasT Boil Size: 23.58 Litres Boil Time: 120 Boil Gravity: 17.7 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 7:42 PM Notes:
Juiced Haze	American IPA	4 Gallons	1.063	1.013	6.56	56.86	4.88 °L	11	0
Author: Boil Size: 5.31 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/24/2025 6:57 PM Notes:
Bakcave Cream Ale	Cream Ale	5.5 Gallons	1.052	1.01	5.53	16.13	3.69 °L	11	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 6:01 PM Notes:
Pre-Prohibition Wheat Ale W/ Raspberry	American Wheat Beer	150 Gallons	1.053	1.009	5.73	10.17	3.77 °L	11	0
Author: levelheadstudio@gmail.com Boil Size: 155.17 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 5:44 PM Notes:
Baltic Porter	Baltic Porter	3 Gallons	1.054	1.014	5.36	0	18.03 °L	11	0
Author: Magda Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:01 PM Notes:
Screaming Weevil Amarillo Hop Hash NEIPA	Specialty IPA: New England IPA	3 Gallons	1.06	1.012	6.4	31.99	6.12 °L	11	0
Author: Semper Sitientum Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 5/4/2025 5:59 PM Notes: Step Mash: 15 mins. @113F 15 mins. @131F 45 mins. @145F 10 mins. @170 mash out
Amber Dad	American Amber Ale	25 Litres	1.037	1.008	3.87	31.99	11.54 °L	11	0
Author: Boil Size: 30.9 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: dextrose Priming Amount: 196.5 g Creation Date: 7/23/2025 12:02 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	7 Litres	1.076	1.015	8	16.12	6.21 °L	11	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 2:05 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.08	1.02	7.89	0	50 °L	11	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2025 4:18 PM Notes:
Blanche Neige	Witbier	40 Litres	1.055	1.013	5.47	10.39	4.27 °L	11	0
Author: Boil Size: 45.93 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 4:15 PM Notes:
Pilsner	No Profile Selected	5.5 Gallons	1.048	1.012	4.76	36.62	3.1 °L	11	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 0.96 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 2:57 PM Notes:
Japanese Rice Lager	International Pale Lager	5.5 Gallons	1.045	1.006	5.09	26.84	2.44 °L	11	0
Author: Lee Ritter Boil Size: 8.25 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 1:11 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.066	1.021	6	40.93	31.77 °L	11	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 5:24 PM Notes:
Awesome Recipe	American Light Lager	17 Litres	1.031	1.008	3.03	9.08	2.99 °L	11	0
Author: Boil Size: 22.78 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 119.6 g Creation Date: 7/16/2025 3:27 AM Notes:
Sommerpils ☀️	Weizen/Weissbier	50 Litres	1.047	1.006	5.38	14.13	3.84 °L	11	0
Author: Stoat Road Brewery Boil Size: 56.3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 1:33 PM Notes:
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