Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Westmalle Tripel Clone	Belgian Tripel	40 Litres	1.079	1.008	9.33	38.1	3.87 °L	79	0
Author: DeBlauweUi Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 4:07 PM Notes: split batch! half with westmalle yeast half with chimay yeast see what is best!
Awesome Recipe	Munich Dunkel	20.8 Litres	1.389	1.097	38.29	0	50 °L	79	0
Author: Boil Size: 41.6 Litres Boil Time: 60 Boil Gravity: 1.396 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2025 5:29 AM Notes:
Twice Twice Baby	American Strong Ale	5.5 Gallons	1.094	1.022	9.4	22.4	5.17 °L	79	0
Author: Mufasa's Brewing Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2025 6:23 PM Notes:
Imperial Stout Small Batch	Russian Imperial Stout	10 Litres	1.116	1.028	11.55	91.3	30.55 °L	79	0
Author: Boil Size: 16.2 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 86 Creation Date: 9/11/2025 10:06 PM Notes:
Original Peach B01	Semi-Sweet Mead	1 Gallons	1.126	1	16.56	0	24.74 °L	79	0
Author: EricE Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.126 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 5:29 PM Notes:
Blue Lemon Melomel	No Profile Selected	3.2 Gallons	1.136	1.034	13.38	0	5.94 °L	79	0
Author: Boil Size: 3.2 Gallons Boil Time: N/A Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 3:37 PM Notes:
Pina Colada Mead	No Profile Selected	5 Gallons	1.127	1.025	13.37	0	4.38 °L	79	0
Author: Brewtrub Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 4:32 PM Notes:
The Fool	Weissbier	10 Gallons	1.039	1.01	3.82	15.33	3.08 °L	78	0
Author: Boil Size: 11.51 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 3:21 AM Notes:
Dark Mild	Dark Mild	5.5 Gallons	6.927	1.04	3.07	20.79	15.43 °L	78	1
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 4.9 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2025 12:06 AM Notes:
English Mild	Mild	1 Gallons	1.035	1.008	3.49	15.82	22.66 °L	78	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 10:08 PM Notes: Fermentis - Safale - English Ale Yeast S-04 Fermentis - Safale - American Ale Yeast US-05 Danstar - Nottingham Ale Yeast White Labs - English Ale Yeast WLP002 Wyeast - London ESB Ale 1968 Wyeast - London Ale III 1318 Wyeast - American Ale 1056 White Labs - British Ale Yeast WLP005 Wyeast - London Ale 1028 Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE
Session IPA	American Pale Ale	46 Litres	1.04	1.01	3.91	23.59	3.36 °L	78	0
Author: Rob Epp Boil Size: 52.65 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 7:34 PM Notes:
Blonde Ale	Blonde Ale	20 Litres	1.042	1.014	3.63	0	3.8 °L	78	1
Author: TowelBoy_2013 Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 7:07 AM Notes:
Qwe	No Profile Selected	23 Litres	1.009	1.002	0.93	0	1.58 °L	78	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:01 PM Notes:
John Clipperton Ft Alquimica Base Kettle Sour 6 Bbls	No Profile Selected	700 Litres	1.041	1.01	4.04	8.47	2.95 °L	78	0
Author: Ehecatl Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 6:55 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.023	1.006	2.28	0	30.69 °L	78	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 3:26 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.019	1.005	1.91	0	1.84 °L	78	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 9:52 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.009	1.002	0.92	0	2.15 °L	78	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 9:49 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.032	1.008	3.15	0	2.97 °L	78	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2025 8:12 PM Notes:
Awesome Recipe	Best Bitter	2.75 Gallons	1.043	1.012	4.05	0	10.56 °L	78	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 11:14 PM Notes:
Birthday10	Special/Best/Premium Bitter	19 Litres	10.649	3.288	3.92	31.06	7.34 °L	78	1
Author: Martin357 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 3:33 PM Notes: Modifications for the next batch: - Decreased the mash-in water from 18 to 12L since there is not nearly as much water soaked-up by the malt. - With the last batch, pH was around 6. With less water, it should be more acidic.
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