|
Beer Garden Brown
|
No Profile Selected |
11.5 Gallons |
1.047 |
1.012 |
4.65 |
0 |
10.76 °L
|
116 |
0 |
|
|
Author:
|
|
Show-Me Brewing
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2025 4:50 PM |
| Notes: |
|
|
Olicana Jester Endeavour EIPA
|
English IPA
|
24 Litres |
1.054 |
1.01 |
5.86 |
47.66 |
8.03 °L
|
116 |
0 |
|
|
|
| Boil
Size: 31.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.6 bar |
Creation
Date: 2/17/2026 9:22 AM |
| Notes: |
|
|
Blonde Ale - Noble Hops
|
No Profile Selected |
19 Litres |
1.046 |
1.011 |
4.49 |
15.23 |
4.45 °L
|
116 |
0 |
|
|
|
| Boil
Size: 24.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2025 12:45 AM |
| Notes: |
|
|
Kernza Kuitbier 5 BBL
|
No Profile Selected |
165 Gallons |
1.048 |
1.01 |
5.06 |
24.97 |
4.78 °L
|
116 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2025 6:06 AM |
Notes: confirm hop IBUs and get down to about 25 IBU
Mash at 154 / lauter slow |
|
|
Deep Shaft Stout
|
Foreign Extra Stout
|
5 Gallons |
1.063 |
1.015 |
6.28 |
48.87 |
42.42 °L
|
116 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/18/2025 12:15 AM |
| Notes: Recorded OG: Brix 15=1.061 very close |
|
|
Vanilla Cream Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.012 |
4.99 |
23.32 |
3.92 °L
|
116 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2025 6:18 PM |
Notes: 1 oz pure vanilla extract added to keg
4 vanilla beans soaked in vodka added to keg
happy belly honey |
|
|
Basic
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.58 |
22.89 |
7.69 °L
|
116 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2025 9:36 PM |
| Notes: |
|
|
Dark Lager
|
No Profile Selected |
217 Gallons |
11.31 |
2.908 |
4.53 |
10.31 |
17.28 °L
|
116 |
0 |
|
|
|
| Boil
Size: 247 Gallons |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 2:22 PM |
| Notes: |
|
|
Pilsen
|
Light American Lager
|
7500 Litres |
1.039 |
1.007 |
4.2 |
9.05 |
3.19 °L
|
116 |
1 |
|
|
|
| Boil
Size: 7500 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 6:27 PM |
| Notes: |
|
|
Oktoberfest III XL
|
Oktoberfest/Märzen
|
6 Gallons |
1.065 |
1.01 |
7.21 |
25.79 |
9.35 °L
|
116 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 9/14/2025 1:49 AM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
20 Litres |
1.055 |
1.01 |
5.88 |
26.47 |
11.15 °L
|
116 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 8:13 PM |
| Notes: |
|
|
Imperial Stout Small Batch
|
Russian Imperial Stout
|
10 Litres |
1.116 |
1.028 |
11.55 |
91.3 |
30.55 °L
|
116 |
0 |
|
|
|
| Boil
Size: 16.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 86 |
Creation
Date: 9/11/2025 10:06 PM |
| Notes: |
|
|
Guiness Clone
|
Dry Stout
|
5.5 Gallons |
1.048 |
1.012 |
4.71 |
38.85 |
34.87 °L
|
116 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2025 11:03 PM |
| Notes: |
|
|
Crispy PILS
|
No Profile Selected |
20 Litres |
11.746 |
3.024 |
4.66 |
36.31 |
3.15 °L
|
116 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2025 1:29 AM |
| Notes: |
|
|
Waggle Dance
|
No Profile Selected |
700 Litres |
1.048 |
1.012 |
4.75 |
0 |
6.63 °L
|
116 |
0 |
|
|
Author:
|
|
vane
|
|
| Boil
Size: 757.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2025 12:11 PM |
| Notes: |
|
|
Marzen
|
No Profile Selected |
16.5 Gallons |
1.062 |
1.015 |
6.2 |
13.75 |
6.95 °L
|
116 |
0 |
|
|
|
| Boil
Size: 17.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 9:20 PM |
| Notes: |
|
|
Kolsch - 9
|
No Profile Selected |
55 Litres |
9.06 |
2.231 |
3.6 |
18.77 |
3.6 °L
|
116 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 90 |
Boil Gravity: 7.9 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 9:26 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
310 Gallons |
1.098 |
1.025 |
9.68 |
0 |
4.35 °L
|
116 |
0 |
|
|
|
| Boil
Size: 475 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 98 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 2:59 AM |
| Notes: |
|
|
English Pale Ale
|
Standard/Ordinary Bitter
|
40 Litres |
1.05 |
1.02 |
3.97 |
33.26 |
4.93 °L
|
116 |
0 |
|
|
|
| Boil
Size: 47.1 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 63 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 1/18/2025 9:43 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
3.5 Gallons |
1.055 |
1.014 |
5.44 |
29.7 |
35.93 °L
|
116 |
0 |
|
|
|
| Boil
Size: 4.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 5:56 PM |
| Notes: |
|
|
|
|