View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

waggle dance

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 700 liters (fermentor volume)
Pre Boil Size: 757.5 liters
Post Boil Size: 750 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 22739 calories (Per 51L)
Carbs: 2358 g (Per 51L)

Created: Friday August 1st 2025

Original Gravity:

1.048

Final Gravity:

1.012

ABV (alternate):

4.8%

IBU (rager):

0.0

EBC (ebcmorey):

13.1

Mash pH

5.9

Cost £

261.35

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
100 kg	Warminster Maltings - Low Color Pale Ale Malt100 kg Low Color Pale Ale Malt	£ 0.91 / kg £ 91.00	38	3.6	78.7%
9 kg	Warminster Maltings - Crystal 1509 kg Crystal 150	£ 1.14 / kg £ 10.26	32.5	150	7.1%
18 kg	Honey18 kg Honey	£ 4.30 / kg £ 77.40	35	3.84	14.2%
127 kg / £ 178.66

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
500 g	Barth-Haas - Amarillo500 g Amarillo Hops	£ 24.97 / kg £ 12.49	Pellet	9.5	Boil	0 min		100%
500 g / £ 12.49

Show Summary View

Amount	Variety	Cost	IBU	Bill %
500 g	Barth-Haas - Amarillo (Pellet) 500 g Amarillo (Pellet) Hops	£ 24.97 / kg £ 12.49		100%
500 g / £ 12.49

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 L	Brausol	£ 3.20 / l £ 3.20	Fining	Mash	0 min.
0.02 kg	Brewtan B	£ 80.00 / kg £ 1.60	Fining	Mash	0 min.
5 L	Hypoquest	£ 1.00 / l £ 5.00	Other	Mash	0 min.
5 L	Percid	£ 1.08 / l £ 5.40	Other	Mash	0 min.
£ 15.20

Yeast

- Trent Fermo-ale

Amount:	1 Each	Cost:	£ 55.00 / each £ 55.00
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	18 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2918 B cells required

£ 55.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Cambridge water profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-01 13:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!