Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Weyermann - Cologne Malt7 lb Cologne Malt |
|
37 |
3.5 |
53.8% |
|
1 lb |
Special B1 lb Special B |
|
34 |
115 |
7.7% |
|
3 lb |
Crisp Malting - Crystal 773 lb Crystal 77 |
|
10 |
77 |
23.1% |
|
1 lb |
Crisp Malting - Chocolate1 lb Chocolate |
|
10 |
500 |
7.7% |
|
1 lb |
Crisp Malting - Crystal 151 lb Crystal 15 |
|
31 |
15 |
7.7% |
|
13 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
9.8 |
Boil
|
60 min |
39.22 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
39.22 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
11743 E 24th
"Dark Cell (aka Strange Brew)" No Profile Selected beer recipe by kowalst1. All Grain, ABV 5.1%, IBU 39.22, SRM 50, Fermentables: (Cologne Malt, Special B, Crystal 77, Chocolate, Crystal 15) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-20 18:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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