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Llama Druid

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.22 liters
Post Boil Size: 23.5074 liters
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Hop Vandal
Calories: 240 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
URL: https://www.bjcp.org/beer-styles/14c-imperial-ipa/

Created: Saturday November 30th 2019

Original Gravity:

1.078

Final Gravity:

1.019

ABV (standard):

7.7%

IBU (tinseth):

81.3

SRM (morey):

9.9

Mash pH

n/a

Cost £

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4,000 g	German - Vienna4000 g Vienna	£ 0.00 / kg £ 0.00	37	4	50%
2,500 g	Munich - Light 10L2500 g Munich - Light 10L	£ 0.00 / kg £ 0.00	33	10	31.25%
1,500 g	Belgian - Pilsner1500 g Pilsner	£ 0.00 / kg £ 0.00	37	1.6	18.75%
8,000 g / £ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
25 g	Columbus25 g Columbus Hops	£ 0.00 / g £ 0.00	Pellet	14	Boil at 100 °C	60 min	34.8982	12.5%
25 g	Nugget25 g Nugget Hops	£ 0.00 / g £ 0.00	Pellet	15	Boil at 100 °C	30 min	28.7359	12.5%
25 g	Galaxy25 g Galaxy Hops	£ 0.00 / g £ 0.00	Pellet	14.25	Boil at 212 °C	15 min	17.6258	12.5%
25 g	Galaxy25 g Galaxy Hops	£ 0.00 / g £ 0.00	Pellet	14.25	Hop Stand at 100 °C	0 min		12.5%
50 g	Nugget50 g Nugget Hops	£ 0.00 / g £ 0.00	Pellet	14	Dry Hop	5 days		25%
50 g	Galaxy50 g Galaxy Hops	£ 0.00 / g £ 0.00	Pellet	14.25	Dry Hop	5 days		25%
200 g / £ 0.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
25 g	Columbus (Pellet) 25 g Columbus (Pellet) Hops	£ 0.00 / g £ 0.00	34.8982	12.5%
25 g	Nugget (Pellet) 25 g Nugget (Pellet) Hops	£ 0.00 / g £ 0.00	28.7359	12.5%
100 g	Galaxy (Pellet) 100 g Galaxy (Pellet) Hops	£ 0.00 / g £ 0.00	17.6258	50%
50 g	Nugget (Pellet) 50 g Nugget (Pellet) Hops	£ 0.00 / g £ 0.00		25%
200 g / £ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25 L		Infusion	--	68 °C	75 min
Starting Mash Thickness: 0.27 L/kg

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:	£ 0.00 / each £ 0.00
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °C

Notes

An Imperial IPA, also known as a Double IPA, is a stronger, hoppier version of a traditional India Pale Ale (IPA). It features a high alcohol content (typically 7.5% ABV or higher), a prominent hop aroma and flavor, and a medium-bodied to full-bodied texture. The style is characterized by a strong, often fruity or piney, hop profile, with a good balance of bitterness and a noticeable malt backbone.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2025-05-01 19:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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