Super Cider 2025 Beer Recipe | All Grain New England Cider | Brewer's Friend
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Super Cider 2025

203 calories 11.8 g 12 oz
Beer Stats
Method: All Grain
Style: New England Cider
Boil Time: 0 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 2.5 gallons
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 203 calories (Per 12oz)
Carbs: 11.8 g (Per 12oz)
Created: Monday October 6th 2025
1.063
1.003
8.2%
0.0
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
345 oz US - Apple juice345 oz Apple juice - (late boil kettle addition) 5.8 1 96.6%
8 oz Turbinado8 oz Turbinado - (late boil kettle addition) 44 10 2.2%
4 oz Turbinado4 oz Turbinado - (late boil kettle addition) 44 10 1.1%
357 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.60 g Fermaid O Other Primary 0 min.
1 g Fermaid O Other Primary 1 days
1 g Fermaid O Other Primary 36 hr.
1 g Fermaid O Other Primary 2 days
1 g Fermaid O Other Primary 3 days
1 g Fermaid O Other Primary 84 hr.
 
Yeast
Lallemand - Lalvin 71B -1122
Amount:
1 Each
Cost:
Attenuation (custom):
95%
Flocculation:
High
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 219 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 18.94 psi       Temp: 34 °F       CO2 Level: 3.5 Volumes
 
Target Water Profile
Worcester, MA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
10 20 10 33 12 11
Mash Chemistry and Brewing Water Calculator
"Super Cider 2025" New England Cider beer recipe by Hollyhock Artisanal Ales. All Grain, ABV 8.2%, IBU 0, SRM 8.03, Fermentables: (Apple juice, Turbinado) Other: (Fermaid O)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-10-20 10:20 UTC
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