Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KARAS	No Profile Selected	16 Litres	1.052	1.013	5.09	30.5	23.74 °L	131	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 8:18 PM Notes:
Mr. Blonde	Blonde Ale	611 Gallons	1.048	1.009	5.22	17.78	3.84 °L	131	1
Author: Boil Size: 642 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 1:21 PM Notes:
Boston Lager	Vienna Lager	5.25 Gallons	1.046	1.007	5.11	28.3	12.33 °L	131	1
Author: william@bellavance.co Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 10:07 PM Notes:
Lime Cream Ale	Cream Ale	5.5 Gallons	1.054	1.013	5.31	0	5.11 °L	131	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2025 4:11 PM Notes:
Evil III	Berliner Weisse	5.5 Gallons	1.046	1.007	5.2	8.68	3.13 °L	131	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 4:26 PM Notes:
PEPPER BEER	No Profile Selected	5.5 Gallons	1.049	1.009	5.17	74.67	4.1 °L	131	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 4:51 PM Notes: 5/13/25 brew 4 jalepeno 4 serranos sliced 40 min 5/30 keg with 6 sliced jalepeno
Shazayam	American Pale Ale	23 Litres	1.054	1.014	5.33	35.87	3.85 °L	131	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 2:48 AM Notes:
Pale Ale 1.0 Super Pride	American Pale Ale	100 Litres	1.047	1.008	5.17	37.99	5.98 °L	131	0
Author: Boil Size: 105.84 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 10:53 PM Notes:
Awesome Recipe	No Profile Selected	47 Gallons	1.051	1.013	5.07	0	3.06 °L	131	0
Author: JUSTIN LAMBERT Boil Size: 49 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2025 7:43 PM Notes:
NZ Pilsner	Czech Premium Pale Lager	26 Litres	1.05	1.011	5.09	32.62	3.37 °L	131	0
Author: NathanUK Boil Size: 34.77 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2025 2:07 PM Notes:
Imperial Chief	Weissbier	8.5 Gallons	1.051	1.012	5.08	13.71	3.58 °L	131	9
Author: macorix Boil Size: 10.74 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 23.04 psi Creation Date: 6/4/2021 11:04 PM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.26	23.99	24.62 °L	131	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:40 PM Notes:
Single Hop Pale Ale	American Pale Ale	11.5 Gallons	1.054	1.014	5.3	30.04	6.76 °L	131	0
Author: Boil Size: 12.9 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 4:05 PM Notes:
Bohemian Pils (Saaz/Weihenstephan)	Czech Pale Lager	5.5 Gallons	1.049	1.008	5.32	52.37	3.3 °L	131	0
Author: booschnache Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 5:25 PM Notes: 10 x 0.125 = 1.25 gal absorp 2.5 gal evap 5.5 + 2.5 + 1.25 = 9.25 Calculator indicates 9.5 gal 4 gal mash 5.5 gal sparge 1pm mash in 2:35pm boil but held hops until 2:50
German Pilsner	No Profile Selected	10 Litres	1.049	1.009	5.22	43.87	3.82 °L	131	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 10:19 AM Notes: I used wheat & vienna in sub for barke i didn't have enough
German Lager	International Pale Lager	21 Litres	1.047	1.008	5.07	22.22	6.57 °L	131	0
Author: Bob's brewing Boil Size: 24.8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 6:38 PM Notes:
Jank 2	International Pale Lager	11.5 Litres	1.052	1.012	5.25	36.23	3.49 °L	131	0
Author: Boil Size: 18.91 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: Candi Priming Amount: N/A Creation Date: 5/11/2024 9:25 AM Notes:
Grapefruit Witbier	Witbier	35 Gallons	1.057	1.016	5.32	21.34	3.9 °L	131	0
Author: Flag City Brewing Boil Size: 42.98 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 10:20 PM Notes: Add 22lbs grapefruit puree and 5lbs lactose to ferment when fermentation is complete. Could take 2-3 weeks. Let rest for 7 days and sample.
Awesome Recipe	No Profile Selected	200 Litres	1.054	1.013	5.3	0	3.56 °L	131	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 5:30 AM Notes:
Test1	No Profile Selected	31 Gallons	1.054	1.014	5.32	16.03	3.71 °L	131	0
Author: Cracked Pepper Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 4:15 PM Notes:
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