Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy American IPA !!	American IPA	2 Gallons	1.069	1.012	7.78	63.75	7.42 °L	190	0
Author: Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2025 3:22 AM Notes:
Raspberry Sour	Fruit Lambic	8.5 Litres	1.067	1.009	7.5	14.86	4.55 °L	190	0
Author: Boil Size: 14.25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 69.8 g Creation Date: 6/15/2026 11:18 PM Notes:
Cold IPA	American IPA	20.8 Litres	1.069	1.013	7.32	108.13	6.64 °L	190	0
Author: Ecochambers Boil Size: 26.33 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 2/15/2026 2:42 PM Notes:
Strawberry Bitch Imperial Cream Ale	Cream Ale	5 Gallons	1.078	1.013	8.54	38.8174	3.95 °L	190	0
Author: Alehuta Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 11/14/2025 8:06 PM Notes:
1000 Years Between	Belgian Dubbel	5.5 Gallons	1.071	1.015	7.38	44.53	24.56 °L	190	0
Author: 2 Row Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 66 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 10/28/2025 3:54 PM Notes: copitched the yeast, no starter
Psycho Cat Grass	American IPA	5 Gallons	1.073	1.014	7.71	74.76	27.09 °L	190	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2025 7:26 PM Notes: Shorts Brewrey was kind enough to share the grains and hops they used. It was a matter to get the proper percentages in the mash and dry hop to get the same ABV and IBU. The only addition is a pound of flaked oats as I've found the addition of a flaked grain gives an IPA a great mouth feel.
Sweet Stout	Sweet Stout	5 Gallons	1.079	1.018	7.98	13.86	50 °L	190	0
Author: Drink your own experiments Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 3:20 PM Notes:
2025 Christmas Doppelbock	Doppelbock	5.5 Gallons	1.08	1.016	8.98	24.41	21.68 °L	190	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 1:50 PM Notes:
Nieuwrode Klassiek II	Belgian Golden Strong Ale	27 Litres	1.077	1.008	9.03	33.47	5.78 °L	190	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 285 g Creation Date: 6/3/2025 12:10 PM Notes:
Jon-L- American IPA	American IPA	2 Gallons	1.069	1.012	7.78	76.81	7.42 °L	190	0
Author: Boil Size: 3.1 Gallons Boil Time: 40 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 1/24/2025 10:57 PM Notes:
Bepis1	Mixed-Fermentation Sour Beer	1 Gallons	1.085	1.021	8.39	3.37	16.83 °L	190	1
Author: wasabi1787 Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 3:52 AM Notes:
Spooky Pumpkin 2.0	American Porter	11 Gallons	1.092	1.023	9.02	21.61	35.13 °L	190	0
Author: C-4 Boil Size: 12.58 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 1:33 AM Notes:
10% Oats IPA	Specialty IPA: New England IPA	20 Litres	1.076	1.018	7.55	85.5256	7.43 °L	190	0
Author: ScoobydoobyBrew Boil Size: 25.21 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 64 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/6/2024 11:06 AM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.096	1.025	9.4	67.54	34.74 °L	190	0
Author: Geoff Dyhrberg Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 11:39 PM Notes:
Caramel Macchiato Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.09	1.031	7.66	66.12	33.09 °L	190	0
Author: 56JStark Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 9/4/2024 5:48 PM Notes: 1. Cook down (burn off alcohol) two (2) bottles (separately) of Bird Dog Salted Caramel Whiskey. Add one cooked down to secondary fermentation. Add second to flavor to taste at kegging. 2. 12 ounces of Dutch Bros. Cold Brew added to secondary
Belgian Dubbel #169	Belgian Dubbel	5.5 Gallons	1.067	1.013	7.17	20.91	16.88 °L	190	0
Author: shan Boil Size: 7.19 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 6:24 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.077	1.019	7.59	25.59	37.89 °L	190	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 3:17 AM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.073	1.018	7.15	0	4.47 °L	190	0
Author: Boil Size: 2008.55 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2024 5:25 AM Notes:
Awesome Recipe	American IPA	100 Gallons	1.075	1.019	7.4	1.65	50 °L	190	0
Author: Boil Size: 101.13 Gallons Boil Time: 45 Boil Gravity: 1.074 Efficiency: 34 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2023 8:28 AM Notes:
Awesome Recipe	American IPA	19 Litres	1.069	1.013	7.37	52.89	12.93 °L	190	0
Author: Guy Heijnen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 6:49 AM Notes:
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