|
Awesome Recipe
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No Profile Selected |
50 Litres |
1.046 |
1.011 |
4.7 |
17.95 |
3.01 °L
|
245 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 6:30 PM |
| Notes: |
|
|
JG Saison
|
Saison
|
12 Gallons |
1.049 |
1.014 |
4.56 |
21.47 |
5.14 °L
|
245 |
1 |
|
|
|
| Boil
Size: 15.98 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2026 5:14 PM |
| Notes: |
|
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Scottish Export Ale
|
Scottish Export
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
22.59 |
16.15 °L
|
245 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2026 8:44 PM |
| Notes: |
|
|
7bbl Hefeweizen
|
Weissbier
|
215 Gallons |
1.043 |
1.008 |
4.59 |
11.06 |
3.43 °L
|
245 |
0 |
|
|
|
| Boil
Size: 231.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 13.86 psi |
Creation
Date: 6/27/2025 12:11 PM |
Notes: rewrite to take the sugar out lol
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NZ Pils
|
International Pale Lager
|
310 Gallons |
10.556 |
1.712 |
4.68 |
37.83 |
2.78 °L
|
245 |
1 |
|
|
|
| Boil
Size: 325.5 Gallons |
Boil Time: 75 |
Boil Gravity: 10.1 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2025 12:27 PM |
| Notes: |
|
|
Baseline Pale Ale
|
Blonde Ale
|
5 Gallons |
1.047 |
1.012 |
4.59 |
33 |
5.27 °L
|
245 |
1 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 3:53 PM |
| Notes: |
|
|
3bbl Irish Red Ale
|
Irish Red Ale
|
92 Gallons |
1.046 |
1.01 |
4.63 |
24.6 |
12.07 °L
|
245 |
0 |
|
|
|
| Boil
Size: 98.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 1/24/2025 8:12 PM |
| Notes: |
|
|
Hannurabis Pilsner
|
International Pale Lager
|
5.25 Gallons |
1.045 |
1.009 |
4.72 |
19.14 |
2.57 °L
|
245 |
0 |
|
|
|
| Boil
Size: 6.84 Gallons |
Boil Time: 69 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/8/2025 3:26 PM |
| Notes: White Labs 800 and Wyeast 2001 are both the Pilsner Urquell "H" strain. White Labs 802 is considered to be a more pure strain of S. pastorianus. Wyeast 2278 is Pilsner Urquell "D" strain. Wyeast 2000 is Budvar strain. |
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Love My 60
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.008 |
4.6 |
39.83 |
37.29 °L
|
245 |
0 |
|
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Author:
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Two Legs Brewing
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| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 5:03 PM |
| Notes: |
|
|
Test
|
Blonde Ale
|
20 Litres |
1.048 |
1.012 |
4.73 |
25.09 |
6.21 °L
|
245 |
0 |
|
|
|
| Boil
Size: 25.84 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 4/20/2024 3:40 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
44 Litres |
1.047 |
1.012 |
4.62 |
0 |
22.27 °L
|
245 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 7:03 PM |
| Notes: |
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|
Awesome Recipe
|
Classic American Pilsner
|
620 Litres |
1.046 |
1.011 |
4.52 |
12.06 |
4.65 °L
|
245 |
0 |
|
|
|
| Boil
Size: 680 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 5:17 PM |
| Notes: |
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Munich Dunkel
|
No Profile Selected |
2.5 Gallons |
1.045 |
1.009 |
4.72 |
26.04 |
20.63 °L
|
245 |
0 |
|
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|
| Boil
Size: 4.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2023 12:27 AM |
| Notes: |
|
|
Sesion Black
|
No Profile Selected |
131 Litres |
1.047 |
1.012 |
4.6 |
0 |
27.64 °L
|
245 |
0 |
|
|
|
| Boil
Size: 148 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 12:46 AM |
| Notes: |
|
|
PG2B Dunkel
|
Munich Dunkel
|
12 Litres |
1.045 |
1.01 |
4.63 |
22.06 |
20.16 °L
|
245 |
0 |
|
|
|
| Boil
Size: 20.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2023 10:23 AM |
| Notes: |
|
|
Awesome Recipe
|
Dry Stout
|
10 Litres |
1.044 |
1.009 |
4.64 |
31.59 |
28.83 °L
|
245 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 2:58 AM |
| Notes: |
|
|
Summer Kolsh
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.72 |
28.75 |
4 °L
|
245 |
6 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 4/12/2023 1:18 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
21 Litres |
1.046 |
1.011 |
4.52 |
0 |
3.58 °L
|
245 |
0 |
|
|
|
| Boil
Size: 28.13 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 8:26 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
700 Litres |
1.047 |
1.012 |
4.64 |
0 |
4.97 °L
|
245 |
0 |
|
|
|
| Boil
Size: 750 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2023 3:58 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.047 |
1.011 |
4.72 |
0 |
3.67 °L
|
245 |
0 |
|
|
|
| Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2022 8:48 AM |
| Notes: |
|
|
|
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