Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Bière de Garde	23 Litres	1.063	1.008	7.23	27.75	9.65 °L	146	0
Author: Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 219.7 g Creation Date: 1/22/2025 8:24 AM Notes:
Double IPA (2025) Edit	Double IPA	6 Gallons	1.069	1.008	7.97	156.09	5.88 °L	146	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 12:04 AM Notes:
Weizenbock Aug 2025	Weizenbock	21 Gallons	1.075	1.018	7.48	18.17	9.17 °L	146	0
Author: Boil Size: 22 Gallons Boil Time: 120 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2025 11:16 PM Notes:
Mead Barrel (Theoretical)	Dry Mead	58 Gallons	21.569	5.704	8.86	0	2.86 °L	146	0
Author: Alex-CelladorAles Boil Size: 70.75 Gallons Boil Time: 60 Boil Gravity: 21.1 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 8:54 PM Notes:
ChatGPT Belgian IPA	Specialty IPA: Belgian IPA	20.8 Litres	1.079	1.012	8.68	87.52	4.61 °L	146	0
Author: Woozy Boil Size: 33.6 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 38 Creation Date: 6/11/2025 1:21 AM Notes: Ferm at 21c 1-2 weeks then dry hop with 42g Saaz dry hop near end of fermentation for 3 days Chill and add tsp gelatine mixture to clarify 1 week The priming sugar is for 9 Liters to 1.9 vol (12 bottles only) the rest in keg Yeast starter 1.2L stirplate then count yeast to see if 139 Bill (and repeat if required)
Teutatis	Braggot	25 Litres	1.069	1.008	8.01	41.5	8.4 °L	146	0
Author: TestMe Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2025 8:43 PM Notes:
Hard Seltzer Hard	No Profile Selected	30 Gallons	1.07	1	9.19	0	1.32 °L	146	0
Author: Boil Size: 56.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 7:02 PM Notes:
Grains Killer	Specialty IPA: New England IPA	25 Litres	1.075	1.019	7.36	43.94	4.99 °L	146	0
Author: EUSTAQUIO.EARA Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 7:25 PM Notes:
Like Falling Off A Bike IPA	American IPA	5.5 Gallons	1.074	1.018	7.84	90.52	4.03 °L	146	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 2:58 AM Notes:
Birthday Tripel	Belgian Tripel	5 Gallons	1.089	1.019	9.22	24.82	7.26 °L	146	0
Author: Chris Rich Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7 oz Creation Date: 3/24/2025 12:36 AM Notes:
Bepis1	Mixed-Fermentation Sour Beer	1 Gallons	1.085	1.021	8.39	3.37	16.83 °L	146	1
Author: wasabi1787 Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 3:52 AM Notes:
Awesome Recipe	Russian Imperial Stout	250 Litres	1.091	1.021	9.18	0	47.63 °L	146	0
Author: christiann.brambila@gmail.com Boil Size: 267.04 Litres Boil Time: 180 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 3:32 AM Notes:
Not A Fresh Hop	No Profile Selected	3.5 Gallons	1.08	1.016	8.46	126.13	11.65 °L	146	0
Author: Boil Size: 3.97 Gallons Boil Time: 15 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 1/6/2025 4:28 AM Notes:
Accidents Will Happen NEIPA V2 Distilled	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.013	7.19	38.0356	5.03 °L	146	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/4/2025 12:32 AM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.084	1.017	8.85	20.33	45.46 °L	146	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.155 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 5:04 AM Notes:
シャレオツラフランス	No Profile Selected	500 Litres	1.062	1.001	8	15.58	3.53 °L	146	0
Author: ZACO BREWING Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 11:58 PM Notes:
Tripel	Belgian Tripel	40 Litres	1.087	1.019	8.91	57.52	4.08 °L	146	0
Author: Tom_brews Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 9:47 AM Notes:
Tropical Stout	Sweet Stout	17 Litres	1.067	1.012	7.24	30.35	33.41 °L	146	0
Author: Boil Size: 23.03 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 1:04 PM Notes:
2nd Lager	Czech Pale Lager	5 Gallons	1.073	1.012	8.12	23.45	28.33 °L	146	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 2:37 PM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.073	1.015	7.71	0	3.84 °L	146	0
Author: Boil Size: 45.7 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2023 10:18 AM Notes:
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