Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Low Alc. : 52L	Experimental Beer	52 Litres	1.018	1.004	1.81	27.72	3.05 °L	242	0
Author: T.whangg Boil Size: 58.11 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 77 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 6:12 AM Notes:
Belgian Triple Christmas 2025	Belgian Tripel	3.5 Gallons	1.082	1.018	8.36	77.37	12.12 °L	242	0
Author: JJCH Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2025 1:00 PM Notes:
TRIPLE	Belgian Golden Strong Ale	25 Gallons	1.08	1.011	9.1	33.21	3.84 °L	242	0
Author: Boil Size: 30 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 74 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 8:55 PM Notes: OG 1.080 on 2nd batch, brewed SAT Jul26 1.0135 Monday afternoon 1.009 Tuesday morning 4 tabs in 12oz, 7 in 22oz, 8 in 25.4 Low carb at 2wk, still sweet at 1wk Looks like pitch at 74-75 per TILT, maybe 72 IRL?
Rising Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.063	1.016	6.21	98.94	12.53 °L	242	0
Author: wescoaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 7:59 PM Notes:
Birthday Tripel	Belgian Tripel	5 Gallons	1.089	1.019	9.22	24.82	7.26 °L	242	0
Author: Chris Rich Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7 oz Creation Date: 3/24/2025 12:36 AM Notes:
Kveik Med Einer	Gose	20 Litres	1.054	1.008	5.98	8.55	4.11 °L	242	2
Author: Gløshaugen Bryggeforum Boil Size: 24.92 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2025 5:11 PM Notes:
King's Blgn Pale	Belgian Pale Ale	5.3 Gallons	1.053	1.007	5.95	13.5	7.15 °L	242	0
Author: SFbrewer Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 5:52 PM Notes:
Red IPA	Clone Beer	40 Gallons	1.09	1.022	8.82	0	16.07 °L	242	0
Author: QBrews Boil Size: 41.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 4:33 PM Notes:
Wit2025	Specialty IPA: White IPA	23 Litres	1.06	1.015	5.78	43	5.37 °L	242	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 9:40 AM Notes:
Awesome Recipe	Double IPA	21 Litres	1.08	1.02	7.96	96.39	6.58 °L	242	0
Author: brouty Boil Size: 25.51 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2025 8:49 AM Notes:
Awesome Recipe	Flanders Red Ale	50 Litres	1.042	1.011	4.14	0	16.55 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 120 Boil Gravity: 1.074 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2023 8:48 PM Notes:
Belgian Christmas Ale	Belgian Pale Ale	23 Litres	1.066	1.015	6.69	0	18.99 °L	242	0
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 10:54 PM Notes:
American Barleywine	American Barleywine	2 Gallons	1.116	1.027	11.66	99.31	48.28 °L	242	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 12:28 AM Notes:
Vosston	Specialty IPA: New England IPA	3 Gallons	1.061	1.012	6.36	32.38	4.35 °L	242	0
Author: Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 6:19 PM Notes:
NE HAZY 2/10/24	Specialty IPA: New England IPA	5.5 Gallons	1.083	1.018	8.56	27.03	4.9 °L	242	0
Author: Das Kamp Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2024 12:28 AM Notes:
La Nordet	Specialty IPA: New England IPA	5.5 Gallons	1.048	1.01	5.02	56.27	5.43 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 6:57 PM Notes:
Awesome Recipe	Belgian Tripel	19 Litres	1.069	1.011	7.64	40.23	3.03 °L	242	0
Author: Boil Size: 26.47 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.71 bar Creation Date: 9/19/2023 8:00 AM Notes:
Seddon B Weisse	Berliner Weisse	20.8 Litres	1.03	1.007	2.92	0	2.6 °L	242	0
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2023 6:52 AM Notes:
Saison Filosofia	Saison	50 Litres	1.057	1.005	6.79	0	10.16 °L	242	0
Author: José Berretta Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 12:48 AM Notes:
Ao Udom IPA	Specialty IPA: New England IPA	20.8 Litres	1.081	1.015	8.65	35.59	5.87 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 7:43 AM Notes:
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