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アップルサワー 120L
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No Profile Selected |
140 Litres |
1.048 |
1.009 |
5.12 |
4.37 |
2.77 °L
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205 |
0 |
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| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 2:49 PM |
Notes: mash 65℃
リンゴジュース30L 発酵終盤に投入 |
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Nut Brown
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American Brown Ale
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5 Gallons |
1.054 |
1.017 |
4.88 |
35.36 |
15.86 °L
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205 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 10:54 PM |
| Notes: |
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Cream Ale
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Cream Ale
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1 Gallons |
1.046 |
1.007 |
5.1 |
12.16 |
2.91 °L
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205 |
0 |
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| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2025 9:51 PM |
Notes: Fermentis - Safale - American Ale Yeast US-05
White Labs - Cream Ale Yeast Blend WLP080
Wyeast - American Ale 1056
White Labs - California Ale Yeast WLP001
Fermentis - Safale - English Ale Yeast S-04
Danstar - Nottingham Ale Yeast
Wyeast - Kölsch 2565
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Fermentis - Safale - German Ale Yeast K-97
Omega Yeast Labs - Lutra Kveik OYL-071 |
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Craft Art Pale Ale
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American Pale Ale
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11.5 Gallons |
1.049 |
1.01 |
5.16 |
39.83 |
3.61 °L
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205 |
0 |
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| Boil
Size: 14.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2025 6:01 PM |
Notes: 3.8 oz DME 1 L
5.2 oz DME 1.5 L |
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H
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Dark American Lager
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5 Gallons |
1.051 |
1.013 |
4.97 |
20.68 |
17.04 °L
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205 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 2:04 PM |
| Notes: |
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MoreBeer American Brown Ale
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American Brown Ale
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5.5 Gallons |
1.047 |
1.008 |
5.11 |
40.44 |
15.16 °L
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205 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 5:50 PM |
| Notes: |
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Citra Pale
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American Pale Ale
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5.5 Gallons |
1.047 |
1.009 |
5.07 |
44.28 |
6.26 °L
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205 |
0 |
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| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 4:01 PM |
| Notes: |
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Smedsby Kloster - Christmas Ale
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Belgian Pale Ale
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10 Litres |
1.055 |
1.015 |
5.16 |
26.0977 |
17.21 °L
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205 |
0 |
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| Boil
Size: 15.82 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/19/2024 5:59 AM |
| Notes: |
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Margarita Lime Gose
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Gueuze
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5.5 Gallons |
1.051 |
1.013 |
5.02 |
0 |
9.23 °L
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205 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 11:46 AM |
| Notes: |
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Hefeweizen
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Weissbier
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21 Litres |
1.048 |
1.01 |
5.02 |
10.47 |
3.44 °L
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205 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 4:35 AM |
| Notes: |
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Blonde
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Blonde Ale
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10 Litres |
1.051 |
1.013 |
4.99 |
0 |
5.95 °L
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205 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 6:15 PM |
| Notes: |
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Munchen Helles
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Munich Helles
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125 Litres |
1.043 |
1.005 |
4.91 |
23.94 |
3.15 °L
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205 |
0 |
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| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2024 6:17 AM |
| Notes: |
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The Catcher
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No Profile Selected |
220 Litres |
1.046 |
1.008 |
5.04 |
52.61 |
3.71 °L
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205 |
0 |
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| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 11:36 AM |
| Notes: |
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Pale Ale
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Blonde Ale
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40 Litres |
1.047 |
1.009 |
5 |
24.74 |
3.26 °L
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205 |
0 |
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| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 6:48 AM |
| Notes: |
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New Double Blue Dinos Ipa
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No Profile Selected |
160 Litres |
1.049 |
1.012 |
4.82 |
25.81 |
6.93 °L
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205 |
0 |
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| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 11:15 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
4.5 Gallons |
1.051 |
1.013 |
5.04 |
0 |
4.35 °L
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205 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 12:57 PM |
| Notes: |
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Cream
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Cream Ale
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4.7 Gallons |
1.056 |
1.017 |
5.2 |
17.38 |
3.52 °L
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205 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.0 oz |
Creation
Date: 12/31/2023 9:34 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.14 |
16.25 |
3.45 °L
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205 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 6:55 PM |
| Notes: |
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Smash Blonde Ale
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No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
3.37 °L
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205 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 3:55 PM |
| Notes: |
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W/O Rice Ale
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Blonde Ale
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125 Litres |
1.047 |
1.009 |
5.08 |
22.4 |
3.27 °L
|
205 |
0 |
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| Boil
Size: 145.56 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2023 1:22 PM |
| Notes: |
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