Homebrew Beer Recipes

Page 15247 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La Favorita 015	Belgian Blond Ale	19 Litres	1.065	1.008	7.45	27.4	9.71 °L	206	1
Author: dbul Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 10/26/2024 9:23 AM Notes:
It's A Trap[pist]	Belgian Tripel	5 Gallons	1.078	1.018	7.89	24.83	6.76 °L	206	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2025 10:55 PM Notes: O.G. 1.071-72 F.G. 1.008 ABV: 8.4-8.5%
Tripel Perplexity	Belgian Tripel	18 Litres	1.08	1.019	8	39.77	6.2 °L	206	0
Author: Sz Ákos Boil Size: 23.66 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 154 g Creation Date: 11/28/2025 7:43 PM Notes: Kandiscukor hozzáadása a forralás utolsó 15 percében a komlókosárba, hogy feloldódjon, de ne égjen oda. 2 csomag élesztő! Az élesztőt használat előtt 1 órával szobahőmérsékletre temperálni. 30 fokra hűtött 2-2,5dl forralt vízbe az élesztő tápsó felét bekeverni és az élesztőt rászórni. 15 perc pihenés után lassan hűteni a beoltási hőfokra kb. 15-20 perc alatt. Erjesztés nyomás nélkül! Indulás 1-2 nap 20-21 °C Főerjedés 3-5 nap 18-20 °C Diacetil pihentetés 2 nap 22-24 °C Cold crash 2 nap 5-8 °C ( EKKOR nyomás adható a Fermzillában) Karbonizáció magas 3 CO2 vol. Palackozás után első hetekben zöldalma íz, de az érlelés során ezt feldolgozza az élesztő. Szerintem nem kell hűtőben érlelni.
GF Kook Slam	American IPA	2.5 Gallons	1.074	1.017	7.48	75.24	3.17 °L	206	0
Author: sittingturbo Boil Size: 4.01 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 6:55 PM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.076	1.019	7.38	28.25	6.17 °L	206	0
Author: josgamalo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2025 7:38 AM Notes:
Batch 31	No Profile Selected	5.75 Gallons	1.079	1.02	7.74	0	5.37 °L	206	0
Author: crispieus Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 5:30 PM Notes:
Wort For Canning	No Profile Selected	3 Gallons	1.08	1.02	7.86	0	7.85 °L	206	0
Author: khannon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 2:59 AM Notes:
Rye Ipa	Specialty IPA: Rye IPA	20 Litres	1.066	1.012	7.11	59.19	5.01 °L	206	0
Author: hidro Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2025 5:53 AM Notes:
Rumpelstiltskin	Belgian Blond Ale	2 Gallons	1.064	1.01	7.11	25.5	5.65 °L	206	1
Author: ZacharyH Boil Size: 2.92 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 21.11 psi Creation Date: 11/10/2024 9:33 PM Notes:
FrankenBlack	Foreign Extra Stout	5.5 Gallons	1.069	1.012	7.44	5.05	42.47 °L	206	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 6:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.07	1.018	6.94	22.54	18.35 °L	206	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 8:48 PM Notes:
Galactic SMASH!	American IPA	5.3 Gallons	1.066	1.012	7.04	63.42	4.13 °L	206	0
Author: nkgarfield Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2024 11:31 PM Notes:
IPA	American IPA	21 Litres	1.067	1.013	7.09	33.47	5.07 °L	206	0
Author: lponcelet Boil Size: 24.25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 2:21 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.075	1.016	7.7	57.22	10.74 °L	206	0
Author: Boil Size: 8.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2024 4:42 PM Notes:
Awesome NEIPA	Specialty IPA: New England IPA	11.5 Litres	1.071	1.016	7.49	36.55	3.63 °L	206	0
Author: Amazingbrewer Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2024 1:58 AM Notes:
Awesome Recipe	No Profile Selected	17 Litres	1.072	1.017	7.23	11.59	15.96 °L	206	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 10:54 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	20.8 Litres	1.066	1.012	6.99	26.04	5 °L	206	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2023 11:35 AM Notes:
Masken	American IPA	12 Litres	1.067	1.011	7.38	41.63	6.12 °L	206	0
Author: grillus Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 8:32 AM Notes:
태극 듀벨	American Pale Ale	100 Litres	1.066	1.012	7.11	46.29	5.58 °L	206	0
Author: nongddam Boil Size: 131.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2023 4:41 AM Notes:
Test	No Profile Selected	1 Gallons	1.079	1.02	7.8	40.68	9.7 °L	206	0
Author: eric417 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 4:48 PM Notes:
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