|
New German Pilsner
|
German Pils
|
40 Litres |
1.05 |
1.011 |
5.01 |
19.35 |
3.17 °L
|
76 |
0 |
|
|
|
| Boil
Size: 45.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2026 4:29 PM |
| Notes: |
|
|
Adeena SMaSH
|
Blonde Ale
|
6 Gallons |
1.046 |
1.009 |
4.83 |
23.1 |
3.43 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2026 9:07 PM |
| Notes: |
|
|
Smash Kolsch
|
Kölsch
|
5.5 Gallons |
1.049 |
1.011 |
4.95 |
22.37 |
3.37 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.73 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 6/1/2026 1:56 PM |
| Notes: |
|
|
Blue Corn Pseudo-Lager
|
American Lager
|
5 Gallons |
1.047 |
1.009 |
4.99 |
11.72 |
3.95 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 5/9/2026 2:25 AM |
| Notes: Actual corn usage is Blue Corn Malt from Root Shoot Malting. |
|
|
Dvanajst - 5L
|
Czech Dark Lager
|
5 Litres |
1.049 |
1.011 |
5.03 |
29.65 |
22.78 °L
|
76 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2026 12:42 AM |
| Notes: |
|
|
El Presidente Lime Lager
|
International Pale Lager
|
5.5 Gallons |
1.045 |
1.009 |
4.71 |
25.23 |
3.4 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2026 7:12 AM |
| Notes: |
|
|
Sunshine
|
Weissbier
|
5 Gallons |
1.049 |
1.012 |
4.81 |
17.42 |
3.48 °L
|
76 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 3/23/2026 6:26 PM |
| Notes: |
|
|
More Beer Kolsch Ale - Extract
|
Kölsch
|
5 Gallons |
1.051 |
1.014 |
4.79 |
27.13 |
4.19 °L
|
76 |
1 |
|
|
Author:
|
|
AndersonsAccount
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3.7 oz |
Creation
Date: 3/21/2026 10:09 PM |
| Notes: |
|
|
Rye Red
|
American Amber Ale
|
5.5 Gallons |
1.05 |
1.012 |
4.91 |
28.68 |
14.2 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2026 7:22 PM |
| Notes: |
|
|
GOSTI "MEXICAN LAGER"
|
International Pale Lager
|
50 Litres |
11.568 |
2.137 |
5.02 |
11.2 |
3.08 °L
|
76 |
0 |
|
|
|
| Boil
Size: 55.68 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 86 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2026 9:55 AM |
Notes: Ca Cl2 - 6г
CaSO4 - 3г
Брютан Б - 5/5
рН - 5.3 |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.048 |
1.012 |
4.75 |
16.21 |
5.68 °L
|
76 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2025 8:29 PM |
| Notes: |
|
|
English Pale-ish - Jester
|
Standard/Ordinary Bitter
|
250 Gallons |
1.051 |
1.013 |
5.03 |
35.79 |
8.04 °L
|
76 |
0 |
|
|
|
| Boil
Size: 275 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2026 8:12 PM |
| Notes: |
|
|
Cabana Lager
|
International Pale Lager
|
5.25 Gallons |
1.051 |
1.013 |
4.92 |
22.63 |
3.7 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2026 9:18 PM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
5 Gallons |
1.052 |
1.013 |
5.04 |
27.06 |
16.87 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 51 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 3:46 PM |
| Notes: |
|
|
Irish Del Pienta
|
Irish Red Ale
|
500 Litres |
1.043 |
1.007 |
4.77 |
16.78 |
13.14 °L
|
76 |
0 |
|
|
|
| Boil
Size: 530 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2026 12:26 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.97 |
0 |
8.05 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2026 6:43 AM |
| Notes: |
|
|
Amber Ale
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.86 |
30.74 |
12.57 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2025 7:48 PM |
| Notes: |
|
|
Pale Ale
|
Blonde Ale
|
23 Litres |
1.046 |
1.008 |
4.92 |
0 |
4.44 °L
|
76 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2025 8:08 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
20.8 Litres |
1.051 |
1.013 |
5.05 |
24.65 |
5.17 °L
|
76 |
0 |
|
|
|
| Boil
Size: 26.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 11/17/2025 10:14 PM |
| Notes: |
|
|
New Blonde Ale 70L
|
Blonde Ale
|
70 Litres |
1.047 |
1.009 |
4.98 |
18.2 |
4.51 °L
|
76 |
0 |
|
|
|
| Boil
Size: 76.92 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2025 10:10 AM |
Notes: Dry hopping:
40% El Dorado
30% Simcoe
30% Cascade
Drop #1:
4g El Dorado / keg
3g Simcoe / keg
3g Cascade / keg
Drop #2:
4g El Dorado / keg
3g Simcoe / keg
3g Cascade / keg |
|
|
|
|